Shengzuo Fang

Prof. Shengzuo Fang

Nanjing Forestry University, Nanjing 210037, China
orcid

Research Focus & Metrics

Academic Career Length

24Years (2003-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
1 November 2007 in Journal of Environmental Management
Verified
Journal Article
Closed access
Shengzuo FangShengzuo Fang
Shengzuo Fang
JXJ. Xue
J. Xue
LTL. Tang
L. Tang

1 February 2018 in Journal of Photochemistry and Photobiology B: Biology
Verified
Journal Article
Closed access
YLYang Liu
Yang Liu
Shengzuo FangShengzuo Fang
Shengzuo Fang
WYWanxia Yang
Wanxia Yang
XSXulan Shang
Xulan Shang
XFXiangxiang Fu
Xiangxiang Fu

15 June 2012 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
BDBo Deng
Bo Deng
XSXulan Shang
Xulan Shang
Shengzuo FangShengzuo Fang
Shengzuo Fang
QLQiongqiong Li
Qiongqiong Li
XFXiangxiang Fu
Xiangxiang Fu
JSJun Su
Jun Su

24 September 2018 in Molecules
Verified
Journal Article
Open access
PDF file
YLYang Liu
Yang Liu
PCPei Chen
Pei Chen
MZMingming Zhou
Mingming Zhou
Tongli WangTongli Wang
Tongli Wang
Shengzuo FangShengzuo Fang
Shengzuo Fang
XFXiangxiang Fu
Xiangxiang Fu
Cyclocarya paliurus has been widely used as an ingredient in functional foods in China. However, the antioxidant properties of phenolic compounds and the effect of the plant origin remain unclear. The present study evaluated the geographical variation of this plant in term of its phenolic composition and antioxidant activities based on leaf materials collected from five regions. high-performance liquid chromatography (HPLC) analysis showed that there are three major components, quercetin-3-O-glucuronide, kaempferol-3-O-glucuronide, and kaempferol-3-O-rhamnoside, and their contents varied significantly among sampling locations. The investigated phenolic compounds showed substantial antioxidant activities, both in vitro and in vivo, with the highest capacity observed from Wufeng and Jinzhongshan. Correlation analysis revealed that quercetin and kaempferol glycosides might be responsible for the antioxidant activities. Our results indicate the importance of geographic origin, with sunny hours and temperature as the main drivers affecting the accumulation of C. paliurus phenolics and their antioxidant properties.

4 August 2010 in New Forests
Verified
Journal Article
Closed access
PDF file
Shengzuo FangShengzuo Fang
Shengzuo Fang
BXBaodong Xie
Baodong Xie
DLDong Liu
Dong Liu
JLJiujun Liu
Jiujun Liu

7 November 2017 in Molecules
Verified
Journal Article
Open access
PDF file
YCYanni Cao
Yanni Cao
Shengzuo FangShengzuo Fang
Shengzuo Fang
ZYZhiqi Yin
Zhiqi Yin
XFXiangxiang Fu
Xiangxiang Fu
XSXulan Shang
Xulan Shang
HYHuimin Yang
Huimin Yang
Cyclocarya paliurus is an edible and medicinal plant containing various bioactive components with significant health benefits. A combinative method using high-performance liquid chromatography (HPLC) fingerprint and quantitative analysis was developed and successfully applied for characterization and quality evaluation of C. paliurus leaves collected from 18 geographical locations of China. For the fingerprint analysis, 21 common peaks were observed among the 18 samples, and these peaks were identified by high-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry (HPLC–Q–TOF–MS), while a simultaneous quantification of 16 markers was conducted to interpret the variations of contents of these bioactive compounds among the C. paliurus leaves from different geographical locations. Quantification results showed that the contents of these sixteen investigated compounds varied greatly among the leaves from different locations. The developed new method would be a valuable reference for further study and development of this bioactive plant.