Xiaohua Qi

Prof. Dr. Xiaohua Qi

School of Horticulture and Plant Protection, Yangzhou University, Yangzhou 225000, China

Research Focus & Metrics

Academic Career Length

13Years (2014-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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16 December 2018 in Plant, Cell & Environment
Verified
Journal Article
Closed access
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XQXiaohua Qi
Xiaohua Qi
QLQianqian Li
Qianqian Li
XMXiaotian Ma
Xiaotian Ma
CQChunlu Qian
Chunlu Qian
HWHuihui Wang
Huihui Wang
XCXuehao Chen
Xuehao Chen

5 January 2022 in Horticulture Research
Verified
Journal Article
Open access
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RAHAT SHARIFRAHAT SHARIF
RAHAT SHARIF
LSLi Su
Li Su
XCXuehao Chen
Xuehao Chen
XQXiaohua Qi
Xiaohua Qi
In some horticultural crops, such as Cucurbitaceae, Solanaceae, and Rosaceae species, fruit set and development can occur without the fertilization of ovules, a process known as parthenocarpy. Parthenocarpy is an important agricultural trait that can not only mitigate fruit yield losses caused by environmental stresses but can also induce the development of seedless fruit, which is a desirable trait for consumers. In the present review, the induction of parthenocarpic fruit by the application of hormones such as auxins (2,4 dichlorophenoxyacetic acid; naphthaleneacetic acid), cytokinins (forchlorfenuron; 6-benzylaminopurine), gibberellic acids, and brassinosteroids is first presented. Then, the molecular mechanisms of parthenocarpic fruit formation, mainly related to plant hormones, are presented. Auxins, gibberellic acids, and cytokinins are categorized as primary players in initiating fruit set. Other hormones, such as ethylene, brassinosteroids, and melatonin, also participate in parthenocarpic fruit formation. Additionally, synergistic and antagonistic crosstalk between these hormones is crucial for deciding the fate of fruit set. Finally, we highlight knowledge gaps and suggest future directions of research on parthenocarpic fruit formation in horticultural crops.

1 March 2018 in Food Chemistry
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Journal Article
Closed access
Chunlu QianChunlu Qian
Chunlu Qian
NRNannan Ren
Nannan Ren
JWJingye Wang
Jingye Wang
QXQiang Xu
Qiang Xu
XCXuehao Chen
Xuehao Chen
XQXiaohua Qi
Xiaohua Qi

4 February 2020 in Plant, Cell & Environment
Verified
Journal Article
Closed access
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XQXiaohua Qi
Xiaohua Qi
QLQianqian Li
Qianqian Li
JSJiatao Shen
Jiatao Shen
CQChunlu Qian
Chunlu Qian
XXXuewen Xu
Xuewen Xu
XCXuehao Chen
Xuehao Chen

1 January 2022 in Vegetable Research
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Journal Article
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RAHAT SHARIFRAHAT SHARIF
RAHAT SHARIF
LSLi Su
Li Su
XCXuehao Chen
Xuehao Chen
XQXiaohua Qi
Xiaohua Qi
Cucumber (Cucumis sativus L.) is an important vegetable, popular worldwide for its crispy texture and special flavor. Plant hormones such as auxin stand out for its dominating function in morpho- and organogenic processes, formation of organs as well as regulation of tropic responses. These developmental processes are entirely, or partially dependent on auxin biosynthesis, transport, and signal transduction. In cucumber, auxin not only fine-tunes its morphogenesis but also its response to environmental stress. The role of auxin in regulating different organs (root, hypocotyl, shoot, leaf, tendril, flower, and fruit) development in cucumber is reviewed in the present paper. Moreover, the role of auxin in cucumber response to biotic stresses (powdery mildew, downy mildew, and nematode infections) and abiotic stresses (heat, iron, waterlogging, cold, salinity, drought, and heavy metal stresses) is discussed. Finally, we point out the blind spots and future research thoughts to extend our understanding of this myriad molecule in cucumber growth and stress biology.

26 July 2017 in BMC Plant Biology
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Journal Article
Open access
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XXXuewen Xu
Xuewen Xu
MCMinyang Chen
Minyang Chen
JJJing Ji
Jing Ji
QXQiang Xu
Qiang Xu
XQXiaohua Qi
Xiaohua Qi
XCXuehao Chen
Xuehao Chen
Waterlogging is a serious abiotic stress to plant growth because it results in the decline in the supplement of oxygen to submerged tissues. Although cucumber (Cucumis sativus L.) is sensitive to waterlogging, its ability to generate adventitious roots (ARs) facilitates gas diffusion and increases plant survival when the oxygen concentration is decreased. To gain a better understanding of the molecular mechanisms that enable de novo AR primordia emergence upon waterlogging, the RNA sequencing-based transcriptomic responses of two contrasting cucumber genotypes, Zaoer-N (waterlogging tolerant) and Pepino (waterlogging sensitive), which differed in their abilities to form AR were compared. More than 27,000 transcripts were detected in cucumber hypocotyls, from which 1494 and 1766 genes in ‘Zaoer-N’ and ‘Pepino’, respectively, were differentially expressed 2 days after waterlogging. The significant positive correlation between RNA sequencing data and a qPCR analysis indicated that the identified genes were credible. A comparative analysis revealed that genes functioning in carbohydrate mobilization, nitrate assimilation, hormone production and signaling pathways, transcription factors and cell division might contribute to the waterlogging-triggered AR primordia initiation. Ethylene was determined to be an important plant hormone responsible for the cucumber ARs initiation. Additionally, genes encoding cytochrome P450, ankyrin repeat-containing proteins and sulfite oxidases were determined as important in waterlogging acclimation. This research broadens our understanding of the mechanism underlying waterlogging-triggered ARs emergence, and provides valuable information for the breeding of cucumber with enhanced waterlogging tolerance.