Information about the effect of plastic film mulching (PFM) on the soil microbial communities of rainfed regions remains scarce. In the present study, Illumina Hiseq sequencer was employed to compare the soil bacterial and fungal communities under three treatments: no mulching (NM), spring mulching (SM) and autumn mulching (AM) in two layers (0–10 and, 10–20 cm). Our results demonstrated that the plastic film mulching (PFM) application had positive effects on soil physicochemical properties as compared to no-mulching (NM): higher soil temperature (ST), greater soil moisture content (SMC) and better soil nutrients. Moreover, mulching application (especially AM) caused a significant increase of bacterial and fungal richness and diversity and played important roles in shaping microbial community composition. These effects were mainly explained by the ST and SMC induced by the PFM application. The positive effects of AM and SM on species abundances were very similar, while the AM harbored relatively more beneficial microbial taxa than the SM, e.g., taxa related to higher degrading capacity and nutrient cycling. According to the overall effects of AM application on ST, SMC, soil nutrients and microbial diversity, AM is recommended during maize cultivation in rain-fed region of northeast China.

Tibetan barley (Hordeum vulgare) accounts for over 70% of the total food production in the Tibetan Plateau. However, continuous cropping of Tibetan barley causes soil degradation, reduces soil quality and causes yield decline. Here we explore the benefits of crop rotation with wheat and rape to improve crop yield and soil quality. We conducted 39 field experiments on the Tibetan Plateau, comparing short-term (≤5 years), 5–10 years and long-term (≥10 years) continuous cropping with rotation of Tibetan barley with wheat or rape. Results showed that Tibetan barley–wheat and Tibetan barley–rape rotations increased yields by 17% and 12%, respectively, while improving the soil quality index by 11% and 21%, compared with long-term continuous cropping. Both Tibetan barley rotations with wheat and rape improved soil quality and consequently yield, mainly by increasing soil microbial biomass nitrogen and microbial biomass carbon and decreasing pH. By contrast, long-term continuous cropping led to decreased soil organic matter, lower microbial biomass nitrogen and increased pH, contributing to yield decline. The benefits of rotations on crop yield and soil quality increased over time. Implementing crop rotation with wheat or rape thus offers a sustainable agricultural strategy for improving food security on the Tibetan Plateau.

Currently, composting is one of the most effective methods for treating fecal waste on large-scale livestock and poultry farms, but the quality effects of different composting methods are different. In this study, we implemented four composting methods, including farmer compost (FC), anaerobic compost (AnC), mixed compost (MC), and aerobic compost (AC), to study the effects of different composting methods on nitrogen (N) losses while composting dairy manure. Our results showed that the germination indexes (GIs) of three of the composting treatments (AnC, MC, and AC) exceeded 80%, which met the maturity requirements for composted products. Ammonia (NH3) emissions were the main contributor to nitrogen losses, while accumulated nitrous oxide (N2O) emissions accounted for the lowest proportion of nitrogen losses. The cumulative N losses via the leachate of the AC treatment were the lowest and accounted for 0.38% of the initial total nitrogen (TN). The accumulated N losses of the AC, FC, AnC, and MC treatments accounted for 13.13% 15.98%, 15.08%, and 19.75%, respectively, of the initial TN. Overall, the AC method significantly reduced N losses via leachates, further reducing TN losses. This observation suggests that AC might be an appropriate method for highly efficient nitrogen management during dairy manure composting.