Chieh-Lun Hsieh

Mr. Chieh-Lun Hsieh


Research Focus & Metrics

Academic Career Length

8Years (2019-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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4 December 2019 in Molecules
Verified
Journal Article
Open access
PDF file
MWMing Shun Wu
Ming Shun Wu
LALevent Bless Aquino
Levent Bless Aquino
MBMarjette Ylreb U. Barbaza
Marjette Ylreb U. Barbaza
CHChieh-Lun Hsieh
Chieh-Lun Hsieh
KCKathlia A. De Castro-Cruz
Kathlia A. De Castro-Cruz
TSAI PO-WEITSAI PO-WEI
TSAI PO-WEI
The use of foodstuff as natural medicines has already been established through studies demonstrating the pharmacological activities that they exhibit. Knowing the nutritional and pharmacological significance of foods enables the understanding of their role against several diseases. Among the foods that can potentially be considered as medicine, is sesame or Sesamum indicum L., which is part of the Pedaliaceae family and is composed of its lignans such as sesamin, sesamol, sesaminol and sesamolin. Its lignans have been widely studied and are known to possess antiaging, anticancer, antidiabetes, anti-inflammatory and antioxidant properties. Modern chronic diseases, which can transform into clinical diseases, are potential targets of these lignans. The prime example of chronic diseases is rheumatic inflammatory diseases, which affect the support structures and the organs of the body and can also develop into malignancies. In line with this, studies emphasizing the anti-inflammatory and anticancer activities of sesame have been discussed in this review.

8 July 2019 in Polymers
Verified
Journal Article
Open access
PDF file
JMJoanne Katherine Manlusoc
Joanne Katherine Manlusoc
CHChieh-Lun Hsieh
Chieh-Lun Hsieh
CHCheng-Yang Hsieh
Cheng-Yang Hsieh
ESEllen San Nicolas Salac
Ellen San Nicolas Salac
YLYa-Ting Lee
Ya-Ting Lee
TSAI PO-WEITSAI PO-WEI
TSAI PO-WEI
With the advent of exploration in finding new sources for treating different diseases, one possible natural source is from marine algae. Having an array of potential benefits, researchers are interested in the components which comprise one of these activities. This can lead to the isolation of active compounds with biological activities, such as antioxidation of free radicals, anti-inflammation, antiproliferation of cancer cells, and anticoagulant to name a few. One of the compounds that are isolated from marine algae are sulfated polysaccharides (SPs). SPs are complex heterogenous natural polymers with an abundance found in different species of marine algae. Marine algae are known to be one of the most important sources of SPs, and depending on the species, its chemical structure varies. This variety has important physical and chemical components and functions which has gained the attention of researchers as this contributes to the many facets of its pharmacologic activity. In this review, recent pharmacologic application potentials and updates on the use of SPs from marine algae are discussed.