Ana G. Pérez

Dr. Ana G. Pérez


Research Focus & Metrics

Academic Career Length

35Years (1992-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 December 1993 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
JOJose M. Olias
Jose M. Olias
APAna G. Pérez
Ana G. Pérez
JRJose J. Rios
Jose J. Rios
CSCarlos Sanz
Carlos Sanz

20 March 1999 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
APAna G. Pérez
Ana G. Pérez
CSCarlos Sanz
Carlos Sanz
JRJosé J. Ríos
José J. Ríos
RORaquel Olías
Raquel Olías
JOJosé M. Olías
José M. Olías

1 April 2015 in Food Chemistry
Verified
Journal Article
Closed access
IAIkram Bou Abdallah
Ikram Bou Abdallah
NTNizar Tlili
Nizar Tlili
Enrique Martínez-ForceEnrique Martínez-Force
Enrique Martínez-Force
APAna G. Pérez
Ana G. Pérez
MPM. Carmen Pérez-Camino
M. Carmen Pérez-Camino
SBSadok Boukhchina
Sadok Boukhchina

1 August 1996 in Journal of Biological Chemistry
Verified
Journal Article
Open access
PDF file
JRJoaquin Royo
Joaquin Royo
GVGuy Vancanneyt
Guy Vancanneyt
APAna G. Pérez
Ana G. Pérez
CSCarlos Sanz
Carlos Sanz
KSKatja Störmann
Katja Störmann
JSJose J. Sánchez-Serrano
Jose J. Sánchez-Serrano
Lipoxygenases are ubiquitous enzymes in eukaryotes. In plants, lipoxygenases are involved in the synthesis of the hormone jasmonic acid that regulates plant responses to wounding and, in addition, is an inducer of tuberization in potato. We have isolated potato lipoxygenase cDNA clones. From their deduced amino acid sequences, three distinct classes are defined (Lox1, Lox2, and Lox3). They are encoded in gene families that display organ-specific expression, lox1 being expressed mostly in tubers and roots, lox2 in leaves, and lox3 in leaves and roots. Consistent with their organ-specific expression pattern, Lox1 expressed in bacteria preferentially uses as substrate linoleic acid, abundant in membrane lipids of tubers, whereas linolenic acid, prevalent in leaves, is the preferred substrate for the other two classes of lipoxygenase. Analyses on reaction products of the enzymes expressed in bacteria reveal that Lox1 primarily produces 9- hydroperoxides. In contrast, the jasmonic acid precursor, 13-hydroperoxylinolenic acid, is the major product of the action of Lox2 and Lox3 on linolenic acid. Upon wounding, the levels of Lox2 and Lox3 transcripts rise markedly in leaves. While Lox3 mRNA accumulation peaks as early as 30 min after wounding, Lox2 shows a steady increase over a 24-h time course, suggesting different roles for these lipoxygenase isoforms in the synthesis of the plant hormone jasmonic acid.

1 November 1992 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
APAna G. Pérez
Ana G. Pérez
JRJose J. Rios
Jose J. Rios
CSCarlos Sanz
Carlos Sanz
JOJose M. Olias
Jose M. Olias

1 September 1997 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
APAna G. Pérez
Ana G. Pérez
RORaquel Olías
Raquel Olías
JEJavier Espada
Javier Espada
JOJosé M. Olías
José M. Olías
CSCarlos Sanz
Carlos Sanz