Spatial saturation studies using source-specific chemical tracers are commonly used to examine intra-urban variation in exposures and source impacts, for epidemiology and policy purposes. Most such studies, however, has been performed in North America and Europe, with substantial regional combustion-source contributions. In contrast, Auckland, New Zealand, a large western city, is relatively isolated in the south Pacific, with minimal impact from long-range combustion sources. However, fluctuating wind patterns, complex terrain, and an adjacent major port complicate pollution patterns within the central business district (CBD). We monitored multiple pollutants (fine particulate matter (PM_2.5), black carbon (BC), elemental composition, organic diesel tracers (polycyclic aromatic hydrocarbons (PAHs), hopanes, steranes), and nitrogen dioxide (NO₂)) at 12 sites across the ~5 km² CBD during autumn 2014, to capture spatial variation in traffic, diesel, and proximity to the port. PM_2.5 concentrations varied 2.5-fold and NO₂ concentrations 2.9-fold across the CBD, though constituents varied more dramatically. The highest-concentration constituent was sodium (Na), a distinct non-combustion-related tracer for sea salt (µ = 197.8 ng/m³ (SD = 163.1 ng/m³)). BC, often used as a diesel-emissions tracer, varied more than five-fold across sites. Vanadium (V), higher near the ports, varied more than 40-fold across sites. Concentrations of most combustion-related constituents were higher near heavy traffic, truck, or bus activity, and near the port. Wind speed modified absolute concentrations, and wind direction modified spatial patterns in concentrations (i.e., ports impacts were more notable with winds from the northeast).

This study employs the correlation coefficients technique to support emission sources detection for indoor environments. Unlike existing methods analyzing merely primary pollution, we consider alternatively the secondary pollution (i.e., chemical reactions between pollutants in addition to pollutant level), and calculate intra pollutants correlation coefficients for characterizing and distinguishing emission events. Extensive experiments show that seven major indoor emission sources are identified by the proposed method, including (1) frying canola oil on electric hob, (2) frying olive oil on an electric hob, (3) frying olive oil on a gas hob, (4) spray of household pesticide, (5) lighting a cigarette and allowing it to smoulder, (6) no activities, and (7) venting session. Furthermore, our method improves the detection accuracy by a support vector machine compared to without data filtering and applying typical feature extraction methods such as PCA and LDA.