Bruno Del Bianco-Borges

Dr. Bruno Del Bianco-Borges

Universidade Federal de Lavras (UFLA), Brazil
orcid

Research Focus & Metrics

Academic Career Length

17Years (2010-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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11 August 2020 in Phytotherapy Research
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JPJéssica C. P. Petrine
Jéssica C. P. Petrine
BBBruno Del Bianco-Borges
Bruno Del Bianco-Borges

14 September 2017 in Nutrients
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Journal Article
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VSViviam De O. Silva
Viviam De O. Silva
RLRaquel V. Lobato
Raquel V. Lobato
EAEric Francelino Andrade
Eric Francelino Andrade
DODébora Ribeiro Orlando
Débora Ribeiro Orlando
BBBruno Del Bianco-Borges
Bruno Del Bianco-Borges
LPLuciano Pereira
Luciano Pereira
This study aimed to evaluate the effects of β-glucan ingestion (Saccharomyces cerevisiae) on the plasmatic levels of tumor necrosis factor-α (TNF-α) and interleukin-10 (IL-10), alveolar bone loss, and pancreatic β-cell function (HOMA-BF) in diabetic rats with periodontal disease (PD). Besides, intestinal morphology was determined by the villus/crypt ratio. A total of 48 Wistar rats weighing 203 ± 18 g were used. Diabetes was induced by the intraperitoneal injection of streptozotocin (80 mg/kg) and periodontal inflammation, by ligature. The design was completely randomized in a factorial scheme 2 × 2 × 2 (diabetic or not, with or without periodontitis, and ingesting β-glucan or not). The animals received β-glucan by gavage for 28 days. Alveolar bone loss was determined by scanning electron microscopy (distance between the cementoenamel junction and alveolar bone crest) and histometric analysis (bone area between tooth roots). β-glucan reduced plasmatic levels of TNF-α in diabetic animals with PD and of IL-10 in animals with PD (p < 0.05). β-glucan reduced bone loss in animals with PD (p < 0.05). In diabetic animals, β-glucan improved β-cell function (p < 0.05). Diabetic animals had a higher villus/crypt ratio (p < 0.05). In conclusion, β-glucan ingestion reduced the systemic inflammatory profile, prevented alveolar bone loss, and improved β-cell function in diabetic animals with PD.

6 August 2012 in Journal of Neuroendocrinology
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MBMarcelo Picinin Bernuci
Marcelo Picinin Bernuci
CLC. M. Leite
C. M. Leite
PBP. Barros
P. Barros
BKB. Kalil
B. Kalil
GLGraziela Leoni
Graziela Leoni
JAJ. A. Anselmo‐Franci
J. A. Anselmo‐Franci

1 February 2020 in Brain Research
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Journal Article
Closed access
JPJ.C.P. Petrine
J.C.P. Petrine
CFC.R. Franci
C.R. Franci
BBBruno Del Bianco-Borges
Bruno Del Bianco-Borges

19 August 2010 in Journal of Neuroendocrinology
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Journal Article
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BBBruno Del Bianco-Borges
Bruno Del Bianco-Borges
FCF. J. Cabral
F. J. Cabral
CFC. R. Franci
C. R. Franci

1 November 2018 in Experimental Biology and Medicine
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Journal Article
Closed access
GRGismar MC Rodrigues
Gismar MC Rodrigues
BBBruno Del Bianco-Borges
Bruno Del Bianco-Borges
LMLeticia Gabriela Q Moreira
Leticia Gabriela Q Moreira
ÉRÉrica Aparecida G Rossete
Érica Aparecida G Rossete
SFSuzelei Franca
Suzelei Franca
The results of this work provide preliminary evidence that ovariectomized rats display the vaginal smear cells typical of the estrous phase of mature rats after long-term ingestion of Colocasia esculenta flavonoid glycosides. Moreover, the treatment caused beneficial effects on endocrine and reproductive organs compared to estradiol. The animals did not exhibit significant body weight alterations among the groups, demonstrating the maintenance of standard metabolism and energy balance. The overall findings obtained with the rat model of menopause highlight the importance of dietary consumption of C. esculenta constituents as potential selective estrogen receptor modulators and suggest that they may prevent some of the metabolic disorders related to estrogen deficiency.