Dr. Anthony Villani is a Senior Lecturer in Nutrition and Dietetics at the School of Health at the University of the Sunshine Coast. He is a council member and president-elect for the Australian and New Zealand Society for Sarcopenia and Frailty Research (ANZSSFR). His research interests and expertise include the identification of sarcopenia and frailty in older adults with chronic disease, the role of dietary patterns and nutrition in supporting healthy ageing and physical function, and the interpretation and prescription of a Mediterranean diet for a number of health-related outcomes across the lifespan.