Lung cancer remains the leading cause for cancer mortality worldwide. While it is well-known that smoking is an avoidable high-risk factor for lung cancer, it is necessary to identify the extent to which other modified risk factors might further affect the cell’s genetic predisposition for lung cancer susceptibility, and the spreading of carcinogens in various geographical zones. This study aims to examine the association between lung cancer mortality (LCM) and major risk factors. We used Fuzzy Inference Modeling (FIM) and Random Forest Modeling (RFM) approaches to analyze LCM and its possible links to 30 risk factors in 100 countries over the period from 2006 to 2016. Analysis results suggest that in addition to smoking, low physical activity, child wasting, low birth weight due to short gestation, iron deficiency, diet low in nuts and seeds, vitamin A deficiency, low bone mineral density, air pollution, and a diet high in sodium are potential risk factors associated with LCM. This study demonstrates the usefulness of two approaches for multi-factor analysis of determining risk factors associated with cancer mortality.

In times of water scarcity, water conservation measures from authorities are primarily directed to the residential sector—homeowners and renters who engage in individual activities to reduce water consumption. Business owners, manufacturers, and institutional workers—the ICI sector, generally, do not receive targeted information and education on water savings measures, and when they do, the information, typically, refers to indoor technologies, and behavior choice. In answer to this shortfall, this research illustrates how the ICI sector might engage in outdoor water conservation and, thus, realize water savings using the well-established Pittenger’s Simplified Landscape Irrigation Design Estimation (SLIDE) formula that estimates outdoor water conservation/savings for the lesser studied industrial, commercial, and institutional (ICI) sector. We applied the SLIDE formula five diverse climate areas in Texas to demonstrate the potential water savings in each, as well as identifying the type of water technology measures that yielded the greatest water savings for outdoor ICI landscapes. Overall, the greatest water savings for outdoor ICI landscapes was realized through smartscape design with soil moisture sensors-SMS technology, second best. Our findings will provide ICI facility owners/managers with knowledge and examples of a simplified system for quantitative decision making when considering choices among technologies and/or practices toward outdoor water conservation for their own facilities.