Chean Hui Ng

Ms. Chean Hui Ng

orcid

Research Focus & Metrics

Academic Career Length

13Years (2014-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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5 August 2014 in Molecules
Verified
Journal Article
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CNChean Hui Ng
Chean Hui Ng
KRKamal Rullah
Kamal Rullah
MAMohd Fadhlizil Fasihi Mohd Aluwi
Mohd Fadhlizil Fasihi Mohd Aluwi
FAFaridah Abas
Faridah Abas
LWLam Kok Wai
Lam Kok Wai
KSKhozirah Shaari
Khozirah Shaari
The natural product molecule 2,4,6-trihydroxy-3-geranyl-acetophenone (tHGA) isolated from the medicinal plant Melicope ptelefolia was shown to exhibit potent lipoxygenase (LOX) inhibitory activity. It is known that LOX plays an important role in inflammatory response as it catalyzes the oxidation of unsaturated fatty acids, such as linoleic acid to form hydroperoxides. The search for selective LOX inhibitors may provide new therapeutic approach for inflammatory diseases. Herein, we report the synthesis of tHGA analogs using simple Friedel-Craft acylation and alkylation reactions with the aim of obtaining a better insight into the structure-activity relationships of the compounds. All the synthesized analogs showed potent soybean 15-LOX inhibitory activity in a dose-dependent manner (IC50 = 10.31–27.61 μM) where compound 3e was two-fold more active than tHGA. Molecular docking was then applied to reveal the important binding interactions of compound 3e in soybean 15-LOX binding site. The findings suggest that the presence of longer acyl bearing aliphatic chain (5Cs) and aromatic groups could significantly affect the enzymatic activity.

1 March 2017 in Toxicology and Applied Pharmacology
Verified
Journal Article
Closed access
JTJi Wei Tan
Ji Wei Tan
DIDaud Ahmad Israf
Daud Ahmad Israf
HHHanis Hazeera Harith
Hanis Hazeera Harith
NUR FARIESHA MD HASHIMNUR FARIESHA MD HASHIM
NUR FARIESHA MD HASHIM
CNChean Hui Ng
Chean Hui Ng
Chau Ling THAMChau Ling THAM
Chau Ling THAM

1 November 2016 in Journal of Ethnopharmacology
Verified
Journal Article
Closed access
YCYi Joong Chong
Yi Joong Chong
NMNazmi Firdaus Musa
Nazmi Firdaus Musa
CNChean Hui Ng
Chean Hui Ng
KSKhozirah Shaari
Khozirah Shaari
DIDaud Ahmad Israf
Daud Ahmad Israf
Chau Ling THAMChau Ling THAM
Chau Ling THAM

11 August 2020 in British Food Journal
Verified
Journal Article
Closed access
NSNurul Fatin Syazleen Mohamad Shariff
Nurul Fatin Syazleen Mohamad Shariff
TSThangam Singgampalam
Thangam Singgampalam
CNChean Hui Ng
Chean Hui Ng
CKChin Siang Kue
Chin Siang Kue
Purpose: Moringa oleifera(MO) is a herbal remedy that is rich in essential amino acids and phytochemicals in the leaves, seeds and pods. It is becoming a famous food in various ethnic groups, and the consumption is increasing worldwide. However, there is no safety profile of the hydroalcoholic MO leaf extracts, or documented teratogenicity aspect. This study was sought to compare the antioxidant activity and the teratogenicity of hydroalcoholic MO leaf extracts in the zebrafish embryo.Design/methodology/approach: MO leaves were extracted with aqueous alcohols (ethanol or methanol: water, 80:20 v/v) using the Soxhlet method. The antioxidant capacity was determined using DPPH assay. The concentrations of extracts ranging from 3 to 1,000 µg/mL were used to examine the toxicity and teratogenicity on the zebrafish embryo.Findings: Both hydroalcoholic MO leaf extracts were positive for alkaloids, terpenoids, steroids, tannins, flavonoids, phenols, coumarins, quinones and glycosides, except saponins only absent in aqueous methanol extract. The antioxidant capacity based on lC50, was 15.92 ± 3.62 mg/mL for aqueous methanolic and 25.28 ± 2.89 mg/mL for aqueous ethanolic extract. For acute toxicity, the aqueous methanolic extract has lower LC50(163.87 ± 12.88 µg/mL) compared to aqueous ethanolic extract (337.48 ± 30.04 µg/mL). The embryo treated with aqueous methanolic extract showed phenotypic defect but not on the aqueous ethanolic extract.Originality/value: This study suggests that aqueous methanol of MO leaves extract has better antioxidant capacity compared to ethanol, and ethanolic leaf extract is safer (higher LC50 and no teratogenicity) than methanolic extract.

30 September 2018 in Molecules
Verified
Journal Article
Open access
PDF file
CNChean Hui Ng
Chean Hui Ng
KRKamal Rullah
Kamal Rullah
FAFaridah Abas
Faridah Abas
LWLam Kok Wai
Lam Kok Wai
IIIntan Safinar Ismail
Intan Safinar Ismail
KSKhozirah Shaari
Khozirah Shaari
A new series of 2,4,6-trihydroxy-3-geranyl-acetophenone (tHGA) analogues were synthesized and evaluated for their lipoxygenase (LOX) inhibitory activity. Prenylated analogues 4a–g (half maximal inhibitory concentration (IC50) values ranging from 35 μ M to 95 μ M) did not exhibit better inhibitory activity than tHGA (3a) (IC50 value: 23.6 μ M) due to the reduction in hydrophobic interaction when the alkyl chain length was reduced. One geranylated analogue, 3d, with an IC50 value of 15.3 μ M, exhibited better LOX inhibitory activity when compared to tHGA (3a), which was in agreement with our previous findings. Kinetics study showed that the most active analogue (3e) and tHGA (3a) acted as competitive inhibitors. The combination of in silico approaches of molecular docking and molecular dynamic simulation revealed that the lipophilic nature of these analogues further enhanced the LOX inhibitory activity. Based on absorption, distribution, metabolism, excretion, and toxicity (ADMET) and toxicity prediction by komputer assisted technology (TOPKAT) analyses, all geranylated analogues (3a–g) showed no hepatotoxicity effect and were biodegradable, which indicated that they could be potentially safe drugs for treating inflammation.

6 July 2020 in British Food Journal
Verified
Journal Article
Closed access
PCPei Ni Chuah
Pei Ni Chuah
DNDhalini Nyanasegaram
Dhalini Nyanasegaram
KYKe-Xin Yu
Ke-Xin Yu
RRRasny Mohamed Razik
Rasny Mohamed Razik
SASamer Al-Dhalli
Samer Al-Dhalli
CNChean Hui Ng
Chean Hui Ng
Purpose: The purpose of this paper is to evaluate the antioxidant activity and toxicity of Clinacanthus nutans leaves from three conventional extraction methods, i.e. maceration, Soxhlet and magnetic stirring.Design/methodology/approach: Total flavonoid content (TFC) and phenolic content (TPC) were determined using colorimetric method of aluminum chloride and Folin-Ciocalteu (FC) assay, respectively. Antioxidant property of C. nutans was evaluated using 2,2'-diphenyl-1-pierylhydrazyl (DPPH) free radical scavenging assay. Cytotoxic activity of C. nutans against brine shrimp was evaluated based on LC50 (lethality concentration) after 24 h exposure to the plant extract.Findings: The highest TPC of C. nutans was observed with Soxhlet extraction method (98.87 ± 10.43 mg of gallic acid equivalents (GAE/g) followed by maceration (68.77 ± 2.45 mg of GAE/g) and magnetic stirring (46.75 ± 2.45 mg of GAE/g). Interestingly, remarkable highest TFC was observed with magnetic stirring (568.90 ± 4.85 mg of rutin equivalent (RE)/g) followed by maceration (249.60 ± 2.79 mg of RE/g) and Soxhlet (174.8 ± 1.74 mg of RE/g). On the other hands, the extract obtained using maceration method showed the highest antioxidant activity (IC50: 14.18 mg/mL compared to ascorbic acid 144.36 µg/mL). Cytotoxicity of C. nutans from all extraction methods showed similar LC50 values with maceration (3.81 mg/mL), Soxhlet (2.61 mg/mL) and magnetic stirring (4.56 mg/mL), respectively.Originality/value: Both phenolic and flavonoids are responsible for the antioxidant activity, of C. nutans extracts. Based on Meyer's toxicity index, all extracts were nontoxic (LC50>1 mg/mL).