Changes in speciation of copper(II) in reactions with epigallocatechin gallate (EGCG) and gallic acid (GA) as a function of pH have been investigated by multifrequency (X- and S-band) EPR spectroscopy in the fluid and frozen states. The EPR spectra show the formation of three distinct mononuclear species with each of the polyphenols, and these are interpreted in terms of one mono- and two bis-complexes. However, di- or polymeric complexes dominate the Cu(II) speciation in the pH range 4-8, and it is only at alkaline pH values that these mononuclear complexes make appreciable contributions to the metal speciation. Each mononuclear complex displays linewidth anisotropy in fluid solution as a consequence of incomplete averaging of the spin Hamiltonian parameters through molecular motion. Rotational correlation times for the individual complexes have been estimated by analysing the lineshape anisotropy of the fluid solution spectra using parameters determined by simulation of the rigid limit spectra. These show that the molecular masses increase with increasing pH, indicating either coordination of increasing numbers of polyphenol molecules as ligands to the copper or the increasing involvement of polyphenol dimers as ligands in the copper coordination sphere.
Coffee is a major source of dietary antioxidants; some are present in the green bean, whereas others are generated during roasting. However, there is no single accepted analytical method for their routine determination. This paper describes the adaption of three complementary assays (Folin-Ciocalteu (FC), ABTS and ORAC) for the routine assessment of antioxidant capacity of beverages, their validation, and use for determining the antioxidant capacities of extracts from coffee beans at different stages in the roasting process. All assays showed a progressive increase in antioxidant capacity during roasting to a light roast state, consistent with the production of melanoidins having a higher antioxidant effect than the degradation of CGAs. However, the three assays gave different numbers for the total antioxidant capacity of green beans relative to gallic acid (GA), although the range of values was much smaller when chlorogenic acid (CGA) was used as reference. Therefore, although all three assays indicated that there was an increase in antioxidant activity during coffee roasting, and the large differences in responses to GA and CGA illustrate their different sensitivities to different types of antioxidant molecule.
Electron paramagnetic resonance (EPR) measurements of the products of reactions between Cu(II) and samples of green and black teas showed spectral components from at least six different Cu(II) complexes with both tea types. Several of these complexes were common to both teas in spite of major differences in their polyphenol compositions. The pH range observed for complex formation, and the total signal intensity in the pH range 4–8, were greatly different from those for the reactions of Cu(II) with (−)-epigallocatechin gallate and gallic acid, the main polyphenols responsible for the free radical signals observed during oxidation of these beverages. Components with spectral parameters similar to those of Cu(II) complexes with theanine, the major amino acid in tea, may contribute to two of the spectra recorded under acidic conditions. However, the initial complexes formed at the lowest pH values investigated are still unidentified. EPR spectra with parameters consistent with Cu(II) polyphenol complexes were only observed under alkaline conditions, thus suggesting that components of tea other than polyphenols might be more important in reactions with copper, and possibly other transition metals, in solutions under physiological conditions.
Rosin derived from conifer trees is used as the basis for a novel environmentally-friendly adsorbent prepared from a sustainable resource. After treatment with ethylenediamine, ethylenediamine rosin-based resin (EDAR) is produced, which possesses cation exchange capacity that is comparable to that of the best commercial synthetic resins. This is demonstrated by its application to the removal of Pb, Cd, and Cu from water, in single and multicomponent systems. Maximum uptake was obtained at pH 5 and in the order Pb(II) > Cd(II) > Cu(II). The maximum adsorption of Pb was ~1.8 mmol/g, but the adsorption process resembled the Freundlich isotherm, whereas the adsorption of Cd(II) and Cu(II) followed the Langmuir isotherm. In the multicomponent systems, there was direct competition between Pb and Cd for sorption sites, whereas the results with Cu indicated it had a preference for different types of sites compared to Pb and Cd. The EDAR resin could be efficiently regenerated and used repeatedly with only a small decrease in performance. Characterization of EDAR, and investigations of its adsorption mechanisms using physical, spectroscopic, and theoretical techniques, including fourier transform infrared spectroscopy (FTIR), 13C nuclear magnetic resonance (13C NMR), scanning electron microscope (SEM), Brunauer Emmett Teller (BET) method, elemental analysis, thermogravimetric analysis (TGA), and molecular dynamics calculations, showed that amino groups have a critical role in determining the cation adsorption properties. We conclude that this new adsorbent derived from an abundant natural material has the potential to make valuable contributions to the routine removal of heavy metal ions (HMs) from drinking water and wastewater.
An ab initio theoretical approach has been used to calculate optimized geometries and the relative energies of various compositional arrangements in struct
A series of yttria-stabilized zirconia single-crystals doped with 0.000–0.250 mol% Tb4O7 was prepared by the optical floating-zone method. As shown by XRD and Raman spectroscopy, all of the crystals had a cubic-phase structure. These were initially orange–yellow in color, which is indicative of the presence of Tb4+ ions, but they then became colorless after being annealed in a H2/Ar atmosphere as a result of the reduction of Tb4+ to Tb3+. The absorption spectra of the unannealed samples show both the 4f8→4f75d1 transition of Tb3+ ions and the Tb4+ charge-transfer band. In addition, the transmittance of the crystals was increased by annealing. Under irradiation with 300 nm of light, all of the single-crystal samples showed seven emission peaks in the visible region, corresponding to the decay from the 5D3,4 excited state of Tb3+ to the 7FJ (J = 6–0) states. The most intense emission was at 544 nm, which corresponds to the typical strong green emission from the 5D4→7F5 transition in Tb3+ ions.