Lei Gong

Lei Gong


Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
21 May 2020 in Food & Function
Verified
Journal Article
Closed access
PDF file
GWGang Wang
Gang Wang
QSQian Si
Qian Si
SYShurong Yang
Shurong Yang
TJTing Jiao
Ting Jiao
HZHuiyue Zhu
Huiyue Zhu
WCWei Chen
Wei Chen
The prevalence of diabetes mellitus is increasing worldwide. Lactic acid bacteria have shown efficacy in alleviating diabetes. We studied the remission effect of nine strains of lactic acid bacteria on the symptoms of high-fat diet- and streptozotocin-induced type 2 diabetes and its mechanism in mice. The oral administration of Bifidobacterium adolescentis, B. bifidum or Lactobacillus rhamnosus to mice every day for more than 12 weeks showed that the individual strains could reduce the fasting and postprandial blood sugar levels, improve glucose tolerance and prevent pancreatic damage. However, L. rhamnosus strains showed greater efficacy than Bifidobacterium strains in the regulation of blood lipid levels. The effects of lactic acid bacteria on the recovery of glycolipid metabolism disorder and gut microbiota dysbiosis showed inter- and intraspecific differences. In addition, the strains that exhibited hypoglycaemic effects played a beneficial role in reducing insulin resistance by contributing to the production of short-chain fatty acids and alleviation of inflammation. The ability of lactic acid bacteria to reduce inflammation was found to be closely related to their ability to alleviate diabetes mellitus.

Verified
Journal Article
Open access
PDF file
ZHZheng Huang
Zheng Huang
LGLei Gong
Lei Gong
YJYan Jin
Yan Jin
CSCatherine Stanton
Catherine Stanton
RRR. Paul Ross
R. Paul Ross
WCWei Chen
Wei Chen
Inflammatory bowel disease (IBD) is a worldwide chronic intestinal inflammatory immune-related disease. In this study, mice with dextran sulfate sodium (DSS)-induced colitis were used to evaluate the effect of Lactobacillus acidophilus on colitis. The results revealed that L. acidophilus CCFM137 and FAHWH11L56 show potential for relieving colitis symptoms, while L. acidophilus FGSYC48L79 did not show a protective effect. Moreover, L. acidophilus NCFM and FAHWH11L56 showed similar effects on various indicators of DSS-induced colitis, increasing the IL-10 and IL-17 in the colon, and modifying the CCL2/CCR2 axis and CCL3/CCR1 axis. For L. acidophilus CCFM137, its effects on colitis were different from the above two strains. Moreover, L. acidophilus FGSYC48L79 had negative effects on colitis by increasing the abundance of harmful bacteria in the gut microbiota and may promote the signaling of chemokines and their receptors. This may be related to its special genome compared to the other strains.

18 September 2021 in Neurogastroenterology & Motility
Verified
Journal Article
Closed access
PDF file
JXJia‐Lei Xuan
Jia‐Lei Xuan
YZYing‐Wei Zhu
Ying‐Wei Zhu
WXWen‐Hui Xu
Wen‐Hui Xu
HZHan Zhao
Han Zhao
JCJiande D. Z. Chen
Jiande D. Z. Chen
LGLei Gong
Lei Gong

25 October 2018
Verified
Journal Article
Closed access
YJYan Jin
Yan Jin
LYLiqing Yao
Liqing Yao
PZPinghong Zhou
Pinghong Zhou
SJShimao Jin
Shimao Jin
XWXiaoyun Wang
Xiaoyun Wang
LGLei Gong
Lei Gong