Hui-Seung Kang

Dr. Hui-Seung Kang

Ministry of Food and Drug Safety, Korea

Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 March 2018 in Food Control
Verified
Journal Article
Closed access
HKHui-Seung Kang
Hui-Seung Kang
SLSoo-Bin Lee
Soo-Bin Lee
DSDasom Shin
Dasom Shin
JJJiyoon Jeong
Jiyoon Jeong
JHJin-Hwan Hong
Jin-Hwan Hong
GRGyu-Seek Rhee
Gyu-Seek Rhee

1 August 2016 in Environmental Research
Verified
Journal Article
Closed access
HKHui-Seung Kang
Hui-Seung Kang
AKAhra Ko
Ahra Ko
JKJi-Eun Kwon
Ji-Eun Kwon
MKMin-Sik Kyung
Min-Sik Kyung
GMGui Im Moon
Gui Im Moon
IHIn Gyun Hwang
In Gyun Hwang

9 February 2018 in Food Analytical Methods
Verified
Journal Article
Closed access
PDF file
DSDasom Shin
Dasom Shin
HKHui-Seung Kang
Hui-Seung Kang
JJJiyoon Jeong
Jiyoon Jeong
JKJoohye Kim
Joohye Kim
WCWon Jo Choe
Won Jo Choe
GRGyu-Seek Rhee
Gyu-Seek Rhee

31 October 2018 in Food Science of Animal Resources
Verified
Journal Article
Open access
PDF file
HLHyo-Ju Lee
Hyo-Ju Lee
SCSeung-Hak Cho
Seung-Hak Cho
DSDasom Shin
Dasom Shin
HKHui-Seung Kang
Hui-Seung Kang
Korean Journal for Food Science of Animal Resources (Korean J. Food Sci. An.) is an international, peerreviewed bimonthly journal publishing original research and reviews on basic and applied aspects of the use of animal resources including the meat, egg, and dairy product. Korean J. Food Sci. An. is published and distributed by the Korean Society for Food Science of Animal Resources (Korean J. Food Sci. An).