khalid Alobaidi

Dr. khalid Alobaidi

Al-Nahrain university / College of Biotechnology / Department of Plant Biotechnology
orcid

Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 February 2023 in International Journal of Microbiology
Verified
Journal Article
Open access
PDF file
ZFZeena Ghazi Faisal
Zeena Ghazi Faisal
MMMayaada Sallal Mahdi
Mayaada Sallal Mahdi
KAkhalid Alobaidi
khalid Alobaidi
Microbial surfactants are widely used in medical, pharmaceutical, agricultural, industrial, food, and cosmetics applications. In the present study, 85 indigenous bacteria were isolated from petroleum-contaminated soils of the Al Dourah refinery, electric power station, and electric generators in Baghdad, Iraq. Twenty nine isolates gave positive results in both blood agar and blue agar medium and were secondarily screened. One isolate was selected as a potent biosurfactant producer and molecularly identified and recorded in the NCBI GenBank nucleotide sequence database as Pseudomonas guguanensis strain Iraqi ZG.K.M. In optimized conditions, this strain can produce about 3.01g/l of biosurfactant. The product could reduce the surface tension from 72 to 38±0.33mN/m and have E24 of 52±0.33. This biosurfactant was preliminarily specified to be a glycolipid and characterized as a rhamnolipid with anionic nature, usually to be a monorhamnolipid as evident from TLC, FTIR, and GC-MS analyses.

25 March 2021 in Sustainability
Verified
Journal Article
Open access
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JAJameel Al-Obaidi
Jameel Al-Obaidi
KAkhalid Alobaidi
khalid Alobaidi
Bilal Salim Al-TaieBilal Salim Al-Taie
Bilal Salim Al-Taie
DWDavid Hong-Sheng Wee
David Hong-Sheng Wee
HHHasnain Hussain
Hasnain Hussain
Nur Syamimi AriffinNur Syamimi Ariffin
Nur Syamimi Ariffin
Nutraceuticals are a category of products more often associated with food but having pharmaceuticals property and characteristics. However, there is still no internationally accepted concept of these food-pharmaceutical properties, and their interpretation can differ from country to country. Nutraceuticals are used as part of dietary supplements in most countries. They can be phytochemicals which are biologically active and have health benefits. These can be supplied as a supplement and/or as a functional food to the customer. For human health and longevity, these materials are likely to play a vital role. Consumption of these items is typical without a therapeutic prescription and/or supervision by the vast majority of the public. The development of nutraceuticals can be achieved through many bioresources and organisms. This review article will discuss the current research on nutraceuticals from different biological sources and their potential use as an agent for improving human health and well-being, as well as the gaps and future perspective of research related to nutraceutical development.

4 August 2023 in The Scientific World Journal
Verified
Journal Article
Open access
PDF file
SASahira A. Aljubouri
Sahira A. Aljubouri
KAkhalid Alobaidi
khalid Alobaidi
Halophytes have long been used for medicinal purposes. However, their use was entirely empirical, with no knowledge of the bioactive compounds. The plant Tamarix aphylla L. has not drawn the deserving attention for its phytochemical and bioactive explorations, but available data expressed its needs to be attended for its potential. The Streptococcus mutans SpaP gene (cell-surface antigen) mediates the binding of these bacteria to tooth surfaces. The growing problem of antibiotic resistance triggered the research on alternative antimicrobial approaches. Our study aims to explore the activity of T. aphylla ethanolic extract against the virulence gene found in Streptococcus mutans pathogenic bacteria. Samples that were previously collected and identified in our previous work (in press) were obtained from different dental clinics and hospitals in Baghdad. Three nonbiofilm-forming bacterial isolates having multidrug resistance (MDR) for 10 antibiotics (doxycycline, ofloxacin, tetracycline, erythromycin, vancomycin, clindamycin, rifampicin, imipenem, amikacin, and cefepime) were selected to examine the potential of the T. aphylla ethanolic extract. The ethanolic extract showed high antimicrobial activity against MDR. Minimum inhibition concentration (MIC) for the extract was 17.5mg/ml, while minimum bactericidal concentration (MBC) was 35mg/ml. The phytochemical compounds present in the ethanolic extract were determined by using high-performance liquid chromatography (HPLC) which revealed that the leaves contain thirteen different alkaloids, twelve flavonoids, and four vitamins. The extract strongly inhibited a virulence property, the adherence of S. mutans which reduced during critical growth phases. The one-step RT-PCR method was used to study the SpaP gene expression of bacterial isolates which significantly reduced. In conclusion, extraction of T. aphylla leaves showed an antimicrobial effect against MDR S. mutans. The identified phytochemicals in the T. aphylla extract are reported to be biologically important and need further investigation to develop safe and cheap drugs.

10 April 2016 in International Journal of Current Microbiology and Applied Sciences
Verified
Journal Article
Closed access
KAkhalid Alobaidi
khalid Alobaidi

1 December 2015 in Journal of Al-Nahrain University Science
Verified
Journal Article
Closed access
SSShahlaa M. Salih
Shahlaa M. Salih
KAkhalid Alobaidi
khalid Alobaidi
ZAZinah F. Alobaidi
Zinah F. Alobaidi

10 May 2016 in International Journal of Current Microbiology and Applied Sciences
Verified
Journal Article
Closed access
KAkhalid Alobaidi
khalid Alobaidi