Camila Filgueiras

Dr. Camila Filgueiras

orcid

Research Focus & Metrics

Academic Career Length

8Years (2019-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
Verified
Journal Article
Open access
PDF file
CFCamila Filgueiras
Camila Filgueiras
AMAdalvan D. Martins
Adalvan D. Martins
RPRamom V. Pereira
Ramom V. Pereira
DWDenis S. Willett
Denis S. Willett
The salicylic acid pathway is one of the primary plant defense pathways, is ubiquitous in vascular plants, and plays a role in rapid adaptions to dynamic abiotic and biotic stress. Its prominence and ubiquity make it uniquely suited for understanding how biochemistry within plants can mediate ecological consequences. Induction of the salicylic acid pathway has primary effects on the plant in which it is induced resulting in genetic, metabolomic, and physiologic changes as the plant adapts to challenges. These primary effects can in turn have secondary consequences for herbivores and pathogens attacking the plant. These secondary effects can both directly influence plant attackers and mediate indirect interactions between herbivores and pathogens. Additionally, stimulation of salicylic acid related defenses can affect natural enemies, predators and parasitoids, which can recruit to plant signals with consequences for herbivore populations and plant herbivory aboveground and belowground. These primary, secondary, and tertiary ecological consequences of salicylic acid signaling hold great promise for application in agricultural systems in developing sustainable high-yielding management practices that adapt to changing abiotic and biotic environments.

29 May 2022 in Biosensors and Bioelectronics
Verified
Journal Article
Closed access
CFCamila Filgueiras
Camila Filgueiras
YKYongwoon Kim
Yongwoon Kim
KWKyle G. Wickings
Kyle G. Wickings
FBFaheim El Borai
Faheim El Borai
LDLarry W. Duncan
Larry W. Duncan
DWDenis S. Willett
Denis S. Willett

7 February 2024 in Journal of the Science of Food and Agriculture
Verified
Journal Article
Open access
DFDana Frankenstein
Dana Frankenstein
MLMacawan S Luu
Macawan S Luu
JLJennifer Luna‐Ayala
Jennifer Luna‐Ayala
DWDenis S Willett
Denis S Willett
CFCamila Filgueiras
Camila Filgueiras
BACKGROUND: A variety of environmental factors can disrupt biotic interactions between plants, insects and soil microorganisms with consequences for agricultural management and production. Many of these belowground interactions are mediated by volatile organic compounds (VOCs) which can be used for communication under appropriate environmental conditions. Behavioral responses to these compounds may likewise be dependent on varying soil conditions which are influenced by a changing climate. To determine how changing environmental conditions may affect VOC‐mediated biotic interactions, we used a belowground system where entomopathogenic nematodes (EPNs) – tiny roundworm parasitoids of soil‐borne insects – respond to VOCs by moving through the soil pore matrix. Specifically, we used two genera of EPNs – Heterorhabditis and Steinernema – that are known to respond to four specific terpenes – α‐pinene, linalool, d‐limonene and pregeijerene – released by the roots of plants in the presence of herbivores. We assessed the response of these nematodes to these terpenes under three moisture regimes to determine whether drier conditions or inundated conditions may influence the response behavior of these nematodes.RESULTS: Our results illustrate that the recovery rate of EPNs is positively associated with soil moisture concentration. As soil moisture concentration increases from 6% to 18%, substantially more nematodes are recovered from bioassays. In addition, we find that soil moisture influences EPN preference for VOCs, as illustrated in the variable response rates. Certain compounds shifted from acting as a repellent to acting as an attractant and vice versa depending on the soil moisture concentration.CONCLUSION: On a broad scale, we demonstrate that soil moisture has a significant effect on EPN host‐seeking behavior. EPN efficacy as biological control agents could be affected by climate change projections that predict varying soil moisture concentrations. We recommend that maintaining nematodes as biological control agents is essential for sustainable agriculture development, as they significantly contribute not only to soil health but also to efficient pest management. © 2024 The Authors. Journal of The Science of Food and Agriculture published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.

14 March 2020 in Pest Management Science
Verified
Journal Article
Closed access
PDF file
DWDenis S. Willett
Denis S. Willett
CFCamila Filgueiras
Camila Filgueiras
JNJan P. Nyrop
Jan P. Nyrop
BNBrian A Nault
Brian A Nault

11 July 2023 in Insects
Verified
Journal Article
Open access
PDF file
CFCamila Filgueiras
Camila Filgueiras
ESElson J. Shields
Elson J. Shields
BNBrian A. Nault
Brian A. Nault
DWDenis S. Willett
Denis S. Willett
Onion maggot (Delia antiqua) is a prominent pest of allium crops in temperate zones worldwide. Management of this pest relies on prophylactic insecticide applications at planting that target the first generation. Because effective options are limited, growers are interested in novel tactics such as deployment of entomopathogenic nematodes. We surveyed muck soils where onions are typically grown to determine if entomopathogenic nematode species were present, and then evaluated the compatibility of entomopathogenic nematode species with the insecticides commonly used to manage D. antiqua. We also evaluated the efficacy of these entomopathogenic nematodes for reducing D. antiqua infestations in the field. No endemic entomopathogenic nematodes were detected in surveys of muck fields in New York. Compatibility assays indicated that, although insecticides such as spinosad and, to some extent, cyromazine did cause mortality of entomopathogenic nematodes, these insecticides did not affect infectivity of the entomopathogenic nematodes. Field trials indicated that applications of entomopathogenic nematodes can reduce the percentage of onion plants killed by D. antiqua from 6% to 30%. Entomopathogenic nematodes reduced D. antiqua damage and increased end of season yield over two field seasons. Applications of entomopathogenic nematodes may be a viable option for reducing D. antiqua populations in conventional and organic systems. Together with other management tactics, like insecticide seed treatments, applications of entomopathogenic nematodes can provide a yield boost and a commercially acceptable level of D. antiqua control.

8 August 2022 in Insects
Verified
Journal Article
Open access
PDF file
CFCamila Filgueiras
Camila Filgueiras
DWDenis S. Willett
Denis S. Willett
With the introduction in recent years of high-yield blight-resistant chestnut varieties, the commercial chestnut industry in the United States is expanding. Accompanying this expansion is a resurgence in a primary pest of chestnut: C. sayi, the lesser chestnut weevil. This weevil damages the nut crop and infestations can surge from 0 to close to 100% in as little as two years. Understanding the dynamics of this pest has been challenging. Most work was conducted in the 1900s and only recently has this weevil garnered renewed interest. Recent work on C. sayi phenology has been completed in Missouri but conflicted with anecdotal reports from northern growers. From 2019 to 2020, we used a combination of trapping and microcosm studies to understand both C. sayi phenology and the means of monitoring this pest. C. sayi populations were univoltine and peaked in mid-October. Pyramid traps were the most effective at capturing adult C. sayi. C. sayi larvae, pupae, eclosed adults, and emerging adults were recovered from microcosm experiments. These results suggest that C. sayi emerges later in the northern US with the potential for a single generation to emerge over multiple subsequent years. Understanding C. sayi phenology along with the means of monitoring forms the basis for effective management and control in commercial chestnut orchards.