Maysm Mohamad

Dr. Maysm Mohamad

United Arab Emirates University
orcid

Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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29 October 2020 in Nutrients
Verified
Journal Article
Open access
PDF file
Leila Cheikh IsmailLeila Cheikh Ismail
Leila Cheikh Ismail
Tareq M. OsailiTareq M. Osaili
Tareq M. Osaili
Maysm MohamadMaysm Mohamad
Maysm Mohamad
AMAmina Mohammed Al Marzouqi
Amina Mohammed Al Marzouqi
Amjad Hasan JarrarAmjad Hasan Jarrar
Amjad Hasan Jarrar
Ayesha Al DhaheriAyesha Al Dhaheri
Ayesha Al Dhaheri
The coronavirus disease is still spreading in the United Arab Emirates (UAE) with subsequent lockdowns and social distancing measures being enforced by the government. The purpose of this study was to assess the effect of the lockdown on eating habits and lifestyle behaviors among residents of the UAE. A cross-sectional study among adults in the UAE was conducted using an online questionnaire between April and May 2020. A total of 1012 subjects participated in the study. During the pandemic, 31% reported weight gain and 72.2% had less than eight cups of water per day. Furthermore, the dietary habits of the participants were distanced from the Mediterranean diet principles and closer to “unhealthy” dietary patterns. Moreover, 38.5% did not engage in physical activity and 36.2% spent over five hours per day on screens for entertainment. A significantly higher percentage of participants reported physical exhaustion, emotional exhaustion, irritability, and tension “all the time” during the pandemic compared to before the pandemic (p < 0.001). Sleep disturbances were prevalent among 60.8% of the participants during the pandemic. Although lockdowns are an important safety measure to protect public health, results indicate that they might cause a variety of lifestyle changes, physical inactivity, and psychological problems among adults in the UAE.

25 March 2021 in PLOS ONE
Verified
Journal Article
Open access
PDF file
Ayesha Al DhaheriAyesha Al Dhaheri
Ayesha Al Dhaheri
MBMo'ath F. Bataineh
Mo'ath F. Bataineh
Maysm MohamadMaysm Mohamad
Maysm Mohamad
AAAbir Ajab
Abir Ajab
AMAmina Al Marzouqi
Amina Al Marzouqi
LILeila Cheikh Ismail
Leila Cheikh Ismail
The COVID-19 pandemic is a major health crisis that has changed the life of millions globally. The purpose of this study was to assess the effect of the pandemic on mental health and quality of life among the general population in the Middle East and North Africa (MENA) region. A total of 6142 adults from eighteen countries within the MENA region completed an online questionnaire between May and June 2020. Psychological impact was assessed using the Impact of Event Scale-Revised (IES-R) and the social and family support impact was assessed with questions from the Perceived Support Scale (PSS). The IES-R mean score was 29.3 (SD = 14.8), corresponding to mild stressful impact with 30.9% reporting severe psychological impact. Most participants (45%–62%) felt horrified, apprehensive, or helpless due to COVID-19. Furthermore, over 40% reported increased stress from work and financial matters. Higher IES-R scores were found among females, participants aged 26–35 years, those with lower educational level, and participants residing in the North Africa region (p<0.005). About 42% reported receiving increased support from family members, 40.5% were paying more attention to their mental health, and over 40% reported spending more time resting since the pandemic started. The COVID-19 pandemic was associated with mild psychological impact while it also encouraged some positive impact on family support and mental health awareness among adults in the MENA region. Clinical interventions targeted towards vulnerable groups such as females and younger adults are needed.

17 November 2020 in British Journal of Nutrition
Verified
Journal Article
Open access
PDF file
Leila Cheikh IsmailLeila Cheikh Ismail
Leila Cheikh Ismail
Tareq M. OsailiTareq M. Osaili
Tareq M. Osaili
Maysm MohamadMaysm Mohamad
Maysm Mohamad
AMAmina Mohammed Al Marzouqi
Amina Mohammed Al Marzouqi
Amjad Hasan JarrarAmjad Hasan Jarrar
Amjad Hasan Jarrar
Ayesha Al DhaheriAyesha Al Dhaheri
Ayesha Al Dhaheri
Coronavirus disease 2019 (COVID-19) has rapidly spread globally, forcing countries to apply lockdowns and strict social distancing measures. The aim of this study was to assess eating habits and lifestyle behaviours among residents of the Middle East and North Africa (MENA) region during the lockdown. A cross-sectional study among adult residents of the MENA region was conducted using an online questionnaire designed on Google Forms during April 2020. A total of 2970 participants from eighteen countries participated in the present study. During the pandemic, over 30 % reported weight gain, 6·2 % consumed five or more meals per d compared with 2·2 % before the pandemic (P < 0·001) and 48·8 % did not consume fruits on a daily basis. Moreover, 39·1 % did not engage in physical activity, and over 35 % spent more than 5 h/d on screens. A significant association between the frequency of training during the pandemic and the reported change in weight was found (P < 0·001). A significantly higher percentage of participants reported physical and emotional exhaustion, irritability and tension either all the time or a large part of the time during the pandemic (P < 0·001). Although a high percentage of participants reported sleeping more hours per night during the pandemic, 63 % had sleep disturbances. The study highlights that the lockdown due to the COVID-19 pandemic caused a variety of lifestyle changes, physical inactivity and psychological problems among adults in the MENA region.

16 March 2021 in Frontiers in Psychiatry
Verified
Journal Article
Open access
PDF file
LILeila Cheikh Ismail
Leila Cheikh Ismail
Maysm MohamadMaysm Mohamad
Maysm Mohamad
MBMo'ATh F. Bataineh
Mo'ATh F. Bataineh
AAAbir Ajab
Abir Ajab
AAAmina M. Al-Marzouqi
Amina M. Al-Marzouqi
Ayesha Al DhaheriAyesha Al Dhaheri
Ayesha Al Dhaheri
United Arab Emirates (UAE) has taken unprecedented precautionary measures including complete lockdowns against COVID-19 to control its spread and ensure the well-being of individuals. This study investigated the impact of COVID-19 and societal lockdown measures on the mental health of adults in the UAE. A cross-sectional study was conducted using an English and Arabic online questionnaire between May and June 2020. The psychological impact was assessed by the Impact of Event Scale-Revised (IES-R), and the social and family support impact was evaluated using questions from the Perceived Support Scale (PSS). A total of 4,426 participants (3,325 females and 1,101 males) completed the questionnaire. The mean IES-R score was 28.0 ± 14.6, reflecting a mild stressful impact with 27.3% reporting severe psychological impact. Over 36% reported increased stress from work, home and financial matters. Also, 43–63% of the participants felt horrified, apprehensive or helpless due to COVID-19. Females, younger participants, part-timers, and college or University graduates were more likely to have a high IES-R score (p < 0.05). The majority of participants reported receiving increased support from family members, paying more attention to their mental health, and spending more time to rest and relax. The results of this study demonstrate the impact of the COVID-19 pandemic on mental health among the UAE residents and highlight the need to adopt culturally appropriate interventions for the general population and vulnerable groups, such as females and younger adults.

30 August 2021 in Frontiers in Nutrition
Verified
Journal Article
Open access
Leila Cheikh IsmailLeila Cheikh Ismail
Leila Cheikh Ismail
MHMona Hashim
Mona Hashim
Maysm MohamadMaysm Mohamad
Maysm Mohamad
HHHussein Hassan
Hussein Hassan
AAAbir Ajab
Abir Ajab
ADAyesha S. Al Dhaheri
Ayesha S. Al Dhaheri
This study aimed to examine the impact of quarantine on eating habits and lifestyle behaviors among the Lebanese adult population. A cross-sectional study was conducted using an online questionnaire designed on Google Forms between 3 June and 28 June 2020. The survey questions were adapted from the Short Food Frequency Questionnaire, the International Physical Activity Questionnaire Short Form, and the second version of the Copenhagen Psychosocial Questionnaire. A total of 2,507 adults completed the questionnaire. During the lockdown, 32.8% claimed weight gain, 44.7% did not eat fruits daily, 35.3% did not eat vegetables on daily basis, and 72.9% reported drinking less than eight cups of water per day. Moreover, there was a significant increase in the number of meals consumed per day, consumption of homemade meals, sedentary time, stress, and sleeping disturbances during the pandemic compared to before the pandemic (all p < 0.001). However, there was a significant decrease in physical activity engagement, sleep quality, and energy level during the lockdown compared to before the pandemic (all p < 0.001). The study highlights that the COVID-19 lockdown was associated with unfavorable changes in dietary habits and lifestyle behaviors in Lebanon. Sleep and mental health were also negatively impacted by the pandemic.

1 February 2023 in Medicina
Verified
Journal Article
Open access
PDF file
HZHala Zakaria
Hala Zakaria
SASalah Abusanana
Salah Abusanana
BMBashair Mussa
Bashair Mussa
Ayesha Al DhaheriAyesha Al Dhaheri
Ayesha Al Dhaheri
Lily StojanovskaLily Stojanovska
Lily Stojanovska
Leila Cheikh IsmailLeila Cheikh Ismail
Leila Cheikh Ismail
Gestational diabetes mellitus (GDM) is one of the most common pregnancy-related endocrinopathies, affecting up to 25% of pregnancies globally. GDM increases the risk of perinatal and delivery complications, and the chance of developing type 2 diabetes mellitus and its complications, including cardiovascular diseases. This elevated risk is then passed on to the next generation, creating a cycle of metabolic dysfunction across generations. For many years, GDM preventive measures have had inconsistent results, but recent systematic reviews and meta-analyses have identified promising new preventative routes. This review aims to summarize the evidence investigating the efficacy of lifestyle treatments for the prevention of GDM and to summarize the effects of two lifestyle interventions, including physical activity and dietary interventions. Based on the present research, future studies should be conducted to investigate whether initiating lifestyle interventions during the preconception period is more beneficial in preventing GDM. In addition, research targeting pregnancy should be designed with a personalized approach. Therefore, studies should customize intervention approaches depending on the presence of modifiable and non-modifiable risk factors at the individual level.