Passive solar dryers play a crucial role in reducing postharvest losses in fruits and vegetables, especially in regions like sub-Saharan Africa with low electrification rates and limited financial resources. However, the intermittent nature of solar energy presents a significant challenge for these dryers. Passive solar dryers integrated with thermal energy storage (TES) can reduce intermittence and improve the drying efficiency. Currently, phase change materials (PCMs) are popular heat storage materials in dryers, and paraffin wax dominates. The main problem with the use of PCMs is that it is necessary to closely constrain the temperature range of the process during charging and discharging. This can be a difficult condition to meet in simple solar dryers due to the variable availability of solar radiation. Instead, solid-phase materials, such as sand and rocks, are often used. Soapstone is one of the natural rocks with good thermal properties, but it has yet to be used as a TES material in solar dryers for drying agricultural products. Therefore, the main objective of the present study was to develop a novel solar dryer integrated with soapstone as a TES material and evaluate its performance. The proximate analysis to examine the quality of dried products using the developed technology was also carried out. The comparative experiments for the developed dryer were conducted in two modes: dryer with TES materials and without TES materials, and the results were compared with open sun drying (OSD) by drying 50 kg of fresh pineapple and carrot at different times. The drying times for pineapples in the dryer with TES, without TES, and OSD were 13, 24, and 52 h, respectively. However, the drying times for carrots in the dryer with TES, without TES, and OSD were 12, 23, and 50 h, respectively. Notably, the dryer integrated with TES materials could supply heat for around 3-4 h after sunset. The thermal efficiency of the dryer, collector efficiency, and storage efficiency of TES materials were calculated and found to be 45, 43, and 74.5%, respectively. Proximate analysis indicated that the dryer integrated with TES materials effectively maintained the quality of the dried products compared to OSD. Solar dryer integrated with soapstone showed great promise as sustainable and efficient solutions for reducing postharvest losses and enhancing food security in resource-constrained regions like sub-Saharan Africa.

Fruits and vegetables are agricultural products that require preservation to enhance and protect shelf life, encapsulate natural flavour, and retain nutritional content. Globally, agricultural products are preserved by a range of means, the most prevalent of which is the heat pump dryer, which produces the best results even in unfavourable climatic conditions. Heat pump dryers come in different types and their performance varies depending on the type. This study aims to evaluate recently developed heat pump dryers based on key performance indicators, impacts on food colour and nutritional content, techno‐economic, exergoeconomic, and environmental issues associated with the development of heat pump dryers, which are underrepresented in most of the existing heat pump dryers' reviews. This study also discusses mathematical drying kinetic models, and regulation or policy aspects related to the development of heat pump dryers. In the present study, the results on performance analysis indicate that heat pump dryers examined were effective in reducing drying time and obtaining high coefficients of performance ranging from 1.94 to 5.338 and specific moisture extraction rate ranging from 0.156 to 9.25 kg/kWh, as well as significantly reducing energy consumption by up to 80%. The nutritional composition and colour results show that heat pump dryers maintain the maximum nutrient content while also improving colour. The expansion valve has the lowest exergoeconomic factor of all heat pump dryer components, whereas the compressor has the highest cost of exergy destruction in general, according to the results of exergoeconomic analysis. Techno‐economic analysis results demonstrated that most developed heat pump dryers have short payback periods ranging from 1.6 to 3.6 years. However, due to a lack of research in this field, the environmental implications of heat pump dryers are unknown. As per the findings of this study, future research in this field should focus on the design of simple and low‐energy heat pump dryers, life cycle, techno‐economic, and exergoeconomic assessments.

Postharvest losses (PHLs) of biomaterials, such as vegetables and fruits, significantly impact food security and economic stability in developing nations. In Tanzania, PHLs are estimated to range between 30% and 40% for cereal crops and even higher for perishable crops such as fruits and vegetables. Open‐sun drying (OSD) is the most extensively employed method because of its affordability and simplicity. However, OSD has several drawbacks, including difficulties in managing drying parameters, long drying times owing to adverse weather, and product contamination. The solar‐assisted heat pump dryer (SAHPD) is a technology designed as an alternative solution for drying biomaterials and reducing PHL. A limited number of SAHPDs have been constructed in developing nations. Most of the works have concentrated on the performance analysis of the systems. This neglects the techno‐economic assessment, which is important to provide both a quantitative and qualitative understanding of the financial viability of the technology. The present study therefore investigates the techno‐economic analysis of a novel SAHPD for drying agricultural products, particularly vegetables and fruits. To determine whether the SAHPD technology is technically and economically viable, tomatoes and carrots were dried and analyzed to determine their thermal and economic performance. The results show that the initial moisture contents of tomatoes (Lycopersicum esculentum) and carrots (Daucus carota) were reduced from 93% and 88% to 10% in 11 and 12 h, respectively. The coefficient of performance (COP), drying time (DT), specific moisture extraction ration (SMER) and thermal efficiency () were found to be 3.4, 2.3 kg/h, 1.33 kg/kWh and 54.0%, respectively. The economic analysis was assessed using the annualized cost, lifecycle savings, and payback period for the dryer's life span of 15 years. The initial investment of the SAHPD was $5221.8 and the annualized cost was $1076.5. The cumulative present worth for 15 years was found to be $23,828.8 and $27,553.1 for tomatoes and carrots, respectively. The payback period for tomatoes was found to be 3 years, whereas for carrots it was 2.6 years. Based on thermal and economic performance assessment results, the developed SAHPD is technically and economically viable to be considered for further investments.