Danying Wang

Dr. Danying Wang


Research Focus & Metrics

Academic Career Length

11Years (2016-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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22 July 2022 in Science
Verified
Journal Article
Closed access
SWShaobo Wei
Shaobo Wei
XLXia Li
Xia Li
ZLZefu Lu
Zefu Lu
HZHui Zhang
Hui Zhang
XYXiangyuan Ye
Xiangyuan Ye
Wenbin ZhouWenbin Zhou
Wenbin Zhou
Complex biological processes such as plant growth and development are often under the control of transcription factors that regulate the expression of large sets of genes and activate subordinate transcription factors in a cascade-like fashion. Here, by screening candidate photosynthesis-related transcription factors in rice, we identified a DREB (Dehydration Responsive Element Binding) family member, OsDREB1C, in which expression is induced by both light and low nitrogen status. We show that OsDREB1C drives functionally diverse transcriptional programs determining photosynthetic capacity, nitrogen utilization, and flowering time. Field trials with OsDREB1C -overexpressing rice revealed yield increases of 41.3 to 68.3% and, in addition, shortened growth duration, improved nitrogen use efficiency, and promoted efficient resource allocation, thus providing a strategy toward achieving much-needed increases in agricultural productivity.

20 June 2024 in Agronomy
Verified
Journal Article
Open access
PDF file
YCye chang
ye chang
GZGuangjie Zheng
Guangjie Zheng
YTYi Tao
Yi Tao
YXYanan Xu
Yanan Xu
Guang ChuGuang Chu
Guang Chu
DWDanying Wang
Danying Wang
Soil texture affects rice nutrient uptake and yield formation by influencing soil structure, microbial activity, and soil nutrient supply capacity. Analyzing the relationship between soil texture, nutrient content, and rice agronomic traits is of great significance for precise and efficient fertilizer application. The tillage layer (0–20 cm) of 31 paddy fields in China’s main rice-producing areas was collected to perform rice pot experiments, and soil texture characteristics, physicochemical properties, microbial-related indicators, and rice agronomic traits were measured and analyzed. The results showed that these soils could be classified into four types of soil texture: loamy sandy soil, sandy loam soil, silty loam soil, and silty soil. Analysis of variance showed that the available nitrogen (AN), available potassium (AK), and available phosphorus (AP) contents were the highest in silty loam, silty, and sandy loam soils, respectively, and silt loamy soil had the highest CEC. Principal component analysis (PCA) also showed that soil physicochemical properties can be distinguished to a certain extent according to soil texture types. For the relationship of soil texture parameters and soil physicochemical properties, soil organic matter (OM), total nitrogen (TN), AN, ammonium nitrogen (NH4+-N), and microbial carbon (MBC) contents were positively correlated with soil clay content, AK was positively correlated with silt content, and soil phosphorus status was significantly related to pH. Mantel’s test revealed significant correlations between rice N, P, and K nutrient status, dry matter accumulation, and yield, and soil available nutrient content, MBC, pH, and soil texture parameters. Structural equation modeling (SEM) indicated that sand affected soil available nutrients by regulating pH, while clay can positively influence soil available nutrients by affecting soil organic matter mineralization and microbial activity, thus influencing nutrient absorption and yield formation in rice. Overall, in rice production, the silty and silty loam paddy soil with fine texture and higher clay content facilitates the mineralization of soil organic matter and the activity of soil microbes, resulting in more available soil nutrients, which benefits the rice absorption and accumulation of nutrients. Furthermore, a higher content of clay also promotes the distribution of dry matter to the panicle, thereby promoting rice yield formation.

1 October 2016 in Plant Physiology and Biochemistry
Verified
Journal Article
Closed access
FIFaisal Islam
Faisal Islam
BABasharat Ali
Basharat Ali
JWJian Wang
Jian Wang
MFMuhammad Ahsan Farooq
Muhammad Ahsan Farooq
RGRafaqat A. Gill
Rafaqat A. Gill
Weijun ZhouWeijun Zhou
Weijun Zhou

1 October 2022 in Science of The Total Environment
Verified
Journal Article
Closed access
YLYuanhui Liu
Yuanhui Liu
GCGuang Chu
Guang Chu
ESErinne Stirling
Erinne Stirling
HZHaoqing Zhang
Haoqing Zhang
SCSong Chen
Song Chen
DWDanying Wang
Danying Wang

16 May 2024 in mSystems
Verified
Journal Article
Open access
YLYuanhui Liu
Yuanhui Liu
KZKankan Zhao
Kankan Zhao
ESErinne Stirling
Erinne Stirling
XWXiaolin Wang
Xiaolin Wang
ZGZhenyu Gao
Zhenyu Gao
DWDanying Wang
Danying Wang
Seed endophytic microbiomes are shaped by host and environmental factors and play a crucial role in their host growth and health. Studies have demonstrated that host genotype, including hybridization, affects seed microbiomes. Heterosis features are also observed in root-associated microbiomes. It remains unclear, however, whether heterosis exists in seed endophytic microbiomes and whether hybrid microbiota provide noticeable advantages to host plant growth, especially to seed germination. Here, we investigated the structure of seed endophytic bacterial and fungal communities from three hybrid rice varieties and their respective parents using amplicon sequencing targeting 16S rRNA and ITS2 genes. Heterosis was found in diversity and composition of seed endophytic microbiomes in hybrids, which hosted more diverse communities and significantly higher abundances of plant growth-promoting taxa, such as Pseudomonas and Rhizobium genera compared with their parental lines. Co-occurrence network analysis revealed that there are potentially tighter microbial interactions in the hybrid seeds compared with their parent seeds. Finally, inoculation of seed-cultivable endophytes, isolated from hybrids, resulted in a greater promotion of seed germination compared with those isolated from parent lines. These findings suggest that heterosis exists not only in plant traits but also in seed endophytic microbiota, the latter in turn promotes seed germination, which offers valuable guidance for microbiome-assisted rice breeding. IMPORTANCE: Genetic and physiological changes associated with plant hybridization have been studied for many crop species. Still, little is known about the impact of hybridization on the seed microbiota. In this study, we indicate that hybridization has a significant impact on the endophytic bacterial and fungal communities in rice seeds. The seed endophytic microbiomes of hybrids displayed distinct characteristics from those of their parental lines and exhibited potential heterosis features. Furthermore, the inoculation of seed-cultivable endophytes isolated from hybrids exhibited a greater promotion effect on seed germination compared with those isolated from the parents. Our findings make a valuable contribution to the emerging field of microbiome-assisted plant breeding, highlighting the potential for a targeted approach that aims to achieve not only desired plant traits but also plant-beneficial microbial communities on the seeds.

1 May 2018 in Food and Energy Security
Verified
Journal Article
Open access
PDF file
GCGuang Chu
Guang Chu
TCTingting Chen
Tingting Chen
SCSong Chen
Song Chen
CXChunmei Xu
Chunmei Xu
DWDanying Wang
Danying Wang
XZxiufu zhang
xiufu zhang
Identification of a rice cultivar with high yield potential has been heavily sought by researchers in China, and pursuant to this goal, several indica‐japonica hybrid rice (IJHR) cultivars have been studied for over a decade. However, in addition to high yield, it is important that the cultivar also exhibit good water use efficiency (WUE). This study compared the yield performance and WUE of the IJHR cultivars under alternate wetting and severe drying (AWSD) irrigation regimen to the japonica inbred rice (JIR) cultivars. Field experiments were conducted on two representative IJHR cultivars (Chunyou927 and Yongyou538) and two representative JIR cultivars (Xiushui09 and Zhejing99) in 2015 and 2016 with two different irrigation methods: continuous flooding (CF) and AWSD. Irrigation water was 275–349 mm in the AWSD irrigation regimen, which was 49.8%–56.2% of that (552–620 mm) applied to the CF irrigation regimen. Compared to CF, the AWSD irrigation method significantly decreased grain yield in both IJHR and JIR cultivars, with a more significant reduction in JIR cultivars, and WUE was improved in both the IJHR and JIR cultivars, especially in the IJHR cultivars. Compared to the JIR cultivars, the IJHR cultivars were found to have improved agronomic and physiological performances under the AWSD irrigation regimen, such as a larger sink size, higher percentage of productive tillers, higher matter production ability during reproductive and ripening periods, larger root biomass, deeper root distribution and greater nonstructural carbohydrate (NSC) accumulation in the stem at heading, larger NSC remobilization from the stem, and higher root oxidation activity and leaf photosynthetic rates during ripening period. Improved agronomic and physiological traits contributed to an increase in WUE with less yield loss for IJHR cultivars under the AWSD irrigation regimen.