Livelihood diversification is beneficial to mitigate economic and environmental risks and to improve livelihood sustainability and regional sustainable development. Unsettled herder households (UHH), settled herder households (SHH) and farmer households (FH) are different household types in far northwestern China whose livelihood diversification has not been fully explored. By applying a framework of livelihood diversification, this paper presents a comparative analysis of the characteristics and determinants of the diversification of the three household types. The results show that livelihood assets have been unequally distributed, with FH possessing the least assets; however, FH are better than UHH and SHH in the diversification of livelihood activities. Agriculture remains the most important livelihood source. The high-income groups of the three household types have a higher number of livelihood activities but do not necessarily hold an advantage in equality of livelihood activities. Labor capacity and income are positively related to the number of livelihood activities for the three household types. Livestock size is negatively associated with the number of activities of herders. Moreover, age and subsidy have negative impacts on the number of activities for UHH. Based on the findings, we provide policy suggestions on livelihood enhancement and sustainable and effective development of pastoral regions.

Cultivated pastures are effective supporting systems of natural grassland preservation and sustainable agriculture in arid regions of northwest China. The adaptive combination of forage species enhances the yields and ecological functions of cultivated pastures. Legume–grass intercropping is a valuable sowing regime because of the niche differentiation and resource acquisition. Understanding the effects of species interactions in legume–grass intercropping systems can provide scientific and practical guidance on cultivated pasture management. In this study, we conducted a field experiment to determine the advantages and effects of alfalfa (Medicago sativa L.) annual grass intercropping on cultivated pastures. We analyzed the data on population traits, community characteristics and dry matter in the growing period to evaluate the effects of variety and sowing patterns with the following treatments: three alfalfa varieties (Algonquin, Leafy king, WL354HQ) sown in monocultures and mixed with oat (Avena sativa L.) or sudangrass (Sorghum sudanense (Piper) Stapf.) with two seeding ratios. Our results suggest that in mixtures, the plant traits of alfalfa were determined by their own characters at the earlier stage but were affected more by companion grass at the later stage. The annual forage grass companion impaired the growth of alfalfa during the growth period. In mixtures, sudangrass displayed a stronger inhibiting effect on alfalfa than oat. Alfalfa–grass intercropping was proved to be a feasible cropping practice in terms of yield, production stability and weed control, due to their complementary use of resources in comparison with alfalfa monocropping. Alfalfa–annual grass intercropping is a beneficial alternative strategy to obtain effective cultivated pastures in arid regions.

The provision and utilization of grassland resources connect grassland ecosystems and pastoral society. Revealing the mechanism behind the forage supply–demand relationship and balancing forage supply and demand is essential in pastoral socio-ecological systems. Taking Altay Prefecture as the case study, this study quantified the dynamics of natural forage supply, artificial supplemental forage, and forage demand. The ratio of forage supply to demand was calculated in the traditional grazing scenario and the grazing prohibition and supplemental feeding scenario. The results showed that during 2001–2018, the forage supplied by natural grasslands fluctuated, with the highest and lowest values in 2013 and 2008, respectively. The artificial supplemental forage increased at a higher rate in 2011–2018 than in 2001–2010. The overall trend of forage demand was upward, at approximately 2.98 × 10⁴ t/a. The ratio of forage supply to demand decreased in the traditional scenario with an average value of 0.4717 and increased in the grazing prohibition and supplemental feeding scenario with an average value of 0.8289. The influencing factors were analyzed from the perspective of the interactions between the socio-ecological system elements, and the forage supply–demand relationships were conceptualized based on the social–ecological system framework. This study concludes that natural grasslands cannot entirely meet the increasing forage demand without artificial supplemental forage. The increasing artificial supplemental forage has promoted a balance between forage supply and demand, indicating an optimized grassland utilization pattern. The factors that affect forage supply–demand relationships are interrelated, and a holistic perspective should be adopted when implementing management measures.