Dr. Faisal K. Algethami is an Associate Professor of Analytical Chemistry at Imam Mohammad Ibn Saud Islamic University. He obtained his bachelor of science degree in chemistry (with honors) from Taif Teacher’s College, Taif, Saudi Arabia in 2003, and an MSc degree in analytical chemistry from Taif University in 2012. In 2017, he completed his PhD in analytical chemistry at King Abdulaziz University, Jeddah, Saudi Arabia, after which he became an Assistant Professor of Analytical Chemistry at Imam Mohammad Ibn Saud Islamic University, Riyadh, Saudi Arabia. He worked as a teacher at the Ministry of Education, Taif, Saudi Arabia (2003–2018). In 2018, he moved to Imam Mohammad Ibn Saud Islamic University and was promoted to Chair of the Chemistry Department in 2019. His main research interest is in the area of analytical chemistry, with an emphasis on developing spectrophotometric methods for the determination of various chemical compounds—especially for drugs—as well as the design and development of new electrochemical sensors and biosensors by using nanomaterials, and their uses in food safety and environmental monitoring.
Dr. Faisal K. Algethami is an Associate Professor of Analytical Chemistry at Imam Mohammad Ibn Saud Islamic University. He obtained his bachelor of science degree in chemistry (with honors) from Taif Teacher’s College, Taif, Saudi Arabia in 2003, and an MSc degree in analytical chemistry from Taif University in 2012. In 2017, he completed his PhD in analytical chemistry at King Abdulaziz University, Jeddah, Saudi Arabia, after which he became an Assistant Professor of Analytical Chemistry at Imam Mohammad Ibn Saud Islamic University, Riyadh, Saudi Arabia. He worked as a teacher at the Ministry of Education, Taif, Saudi Arabia (2003–2018). In 2018, he moved to Imam Mohammad Ibn Saud Islamic University and was promoted to Chair of the Chemistry Department in 2019. His main research interest is in the area of analytical chemistry, with an emphasis on developing spectrophotometric methods for the determination of various chemical compounds—especially for drugs—as well as the design and development of new electrochemical sensors and biosensors by using nanomaterials, and their uses in food safety and environmental monitoring.