Javier Cañon

Prof. Javier Cañon

orcid

Research Focus & Metrics

Academic Career Length

30Years (1997-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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20 June 2006 in Animal Genetics
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JCJavier Cañon
Javier Cañon
DGD. García
D. García
MGM. A. García‐Atance
M. A. García‐Atance
GOG. Obexer‐Ruff
G. Obexer‐Ruff
JLJohannes A. Lenstra
Johannes A. Lenstra
TCThe ECONOGENE Consortium
The ECONOGENE Consortium

14 November 2012 in PLOS ONE
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AMAmparo M Martinez
Amparo M Martinez
LGL. T. Gama
L. T. Gama
JCJavier Cañon
Javier Cañon
CGCatarina Ginja
Catarina Ginja
JBJuan Vicente Delgado Bermejo
Juan Vicente Delgado Bermejo
PZPilar Zaragoza
Pilar Zaragoza
American Creole cattle presumably descend from animals imported from the Iberian Peninsula during the period of colonization and settlement, through different migration routes, and may have also suffered the influence of cattle directly imported from Africa. The introduction of European cattle, which began in the 18th century, and later of Zebu from India, has threatened the survival of Creole populations, some of which have nearly disappeared or were admixed with exotic breeds. Assessment of the genetic status of Creole cattle is essential for the establishment of conservation programs of these historical resources. We sampled 27 Creole populations, 39 Iberian, 9 European and 6 Zebu breeds. We used microsatellite markers to assess the origins of Creole cattle, and to investigate the influence of different breeds on their genetic make-up. The major ancestral contributions are from breeds of southern Spain and Portugal, in agreement with the historical ports of departure of ships sailing towards the Western Hemisphere. This Iberian contribution to Creoles may also include some African influence, given the influential role that African cattle have had in the development of Iberian breeds, but the possibility of a direct influence on Creoles of African cattle imported to America can not be discarded. In addition to the Iberian influence, the admixture with other European breeds was minor. The Creoles from tropical areas, especially those from the Caribbean, show clear signs of admixture with Zebu. Nearly five centuries since cattle were first brought to the Americas, Creoles still show a strong and predominant signature of their Iberian ancestors. Creole breeds differ widely from each other, both in genetic structure and influences from other breeds. Efforts are needed to avoid their extinction or further genetic erosion, which would compromise centuries of selective adaptation to a wide range of environmental conditions.

1 May 2003 in Journal of Heredity
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Albano Beja-PereiraAlbano Beja-Pereira
Albano Beja-Pereira
PAP. Alexandrino
P. Alexandrino
IBI. Bessa
I. Bessa
YCY. Carretero
Y. Carretero
SDS. Dunner
S. Dunner
JCJavier Cañon
Javier Cañon
The origin of Iberian cattle has been suggested by some authors to be the product of European and north African cattle entrances during the last few thousands of years. However, these hypotheses were mainly based on morphological similarities. This study analyzed 889 unrelated individuals from 15 representative Iberian breeds and 3 French breeds for 16 microsatellite loci. Statistical tests were used to calculate interpopulation genetic distances (DA) and principal components analysis (PCA). To visualize the geographical distribution of the genetic differentiation between Iberian cattle breeds, data from the PCA analysis were used to construct synthetic maps. Genetic similarity among neighboring Iberian breeds is mainly caused by gene flow. However, recent demographic fluctuations and reproductive isolation in Alistana, Mirandesa, and Tudanca has increased genetic drift, which may be the main cause for the relatively high differentiation of these populations. The synthetic maps constructed with the first and second PCs revealed (1) a large differentiation between Northern Iberian breeds rather than between more geographically distant breeds, and (2) a clear east-west gradient that may be related with the model of demic diffusion of agriculture. Finally, we detected no strong evidence for an African genetic influence in the Iberian cattle breeds analyzed in this study.

30 March 2011 in PLOS ONE
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VWVera Warmuth
Vera Warmuth
Anders ErikssonAnders Eriksson
Anders Eriksson
MBMim A. Bower
Mim A. Bower
JCJavier Cañon
Javier Cañon
GCGus Cothran
Gus Cothran
AMAndrea Manica
Andrea Manica
The role of European wild horses in horse domestication is poorly understood. While the fossil record for wild horses in Europe prior to horse domestication is scarce, there have been suggestions that wild populations from various European regions might have contributed to the gene pool of domestic horses. To distinguish between regions where domestic populations are mainly descended from local wild stock and those where horses were largely imported, we investigated patterns of genetic diversity in 24 European horse breeds typed at 12 microsatellite loci. The distribution of high levels of genetic diversity in Europe coincides with the distribution of predominantly open landscapes prior to domestication, as suggested by simulation-based vegetation reconstructions, with breeds from Iberia and the Caspian Sea region having significantly higher genetic diversity than breeds from central Europe and the UK, which were largely forested at the time the first domestic horses appear there. Our results suggest that not only the Eastern steppes, but also the Iberian Peninsula provided refugia for wild horses in the Holocene, and that the genetic contribution of these wild populations to local domestic stock may have been considerable. In contrast, the consistently low levels of diversity in central Europe and the UK suggest that domestic horses in these regions largely derive from horses that were imported from the Eastern refugium, the Iberian refugium, or both.

27 May 2011 in Animal Genetics
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JBJuan Vicente Delgado Bermejo
Juan Vicente Delgado Bermejo
AMAmparo M Martinez
Amparo M Martinez
AAA. Acosta
A. Acosta
LÁL. A. Álvarez
L. A. Álvarez
EAE. Armstrong
E. Armstrong
CGCatarina Ginja
Catarina Ginja

7 August 2019 in Scientific Reports
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CGCatarina Ginja
Catarina Ginja
LGL. T. Gama
L. T. Gama
OCOscar Cortes
Oscar Cortes
Inmaculada Martín-BurrielInmaculada Martín-Burriel
Inmaculada Martín-Burriel
JVJose Luis Vega-Pla
Jose Luis Vega-Pla
AMAmparo M Martinez
Amparo M Martinez
Cattle imported from the Iberian Peninsula spread throughout America in the early years of discovery and colonization to originate Creole breeds, which adapted to a wide diversity of environments and later received influences from other origins, including zebu cattle in more recent years. We analyzed uniparental genetic markers and autosomal microsatellites in DNA samples from 114 cattle breeds distributed worldwide, including 40 Creole breeds representing the whole American continent, and samples from the Iberian Peninsula, British islands, Continental Europe, Africa and American zebu. We show that Creole breeds differ considerably from each other, and most have their own identity or group with others from neighboring regions. Results with mtDNA indicate that T1c-lineages are rare in Iberia but common in Africa and are well represented in Creoles from Brazil and Colombia, lending support to a direct African influence on Creoles. This is reinforced by the sharing of a unique Y-haplotype between cattle from Mozambique and Creoles from Argentina. Autosomal microsatellites indicate that Creoles occupy an intermediate position between African and European breeds, and some Creoles show a clear Iberian signature. Our results confirm the mixed ancestry of American Creole cattle and the role that African cattle have played in their development.