Nguyen Hoai Nguyen

Dr. Nguyen Hoai Nguyen

Biotechnology, Ho Chi Minh City Open University, Ho Chi Minh City, Hồ Chí Minh, Vietnam
orcid

Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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Journal Article
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CJChoonkyun Jung
Choonkyun Jung
NNNguyen Hoai Nguyen
Nguyen Hoai Nguyen
JCJong-Joo Cheong
Jong-Joo Cheong
The plant hormone abscisic acid (ABA) triggers cellular tolerance responses to osmotic stress caused by drought and salinity. ABA controls the turgor pressure of guard cells in the plant epidermis, leading to stomatal closure to minimize water loss. However, stomatal apertures open to uptake CO2 for photosynthesis even under stress conditions. ABA modulates its signaling pathway via negative feedback regulation to maintain plant homeostasis. In the nuclei of guard cells, the clade A type 2C protein phosphatases (PP2Cs) counteract SnRK2 kinases by physical interaction, and thereby inhibit activation of the transcription factors that mediate ABA-responsive gene expression. Under osmotic stress conditions, PP2Cs bind to soluble ABA receptors to capture ABA and release active SnRK2s. Thus, PP2Cs function as a switch at the center of the ABA signaling network. ABA induces the expression of genes encoding repressors or activators of PP2C gene transcription. These regulators mediate the conversion of PP2C chromatins from a repressive to an active state for gene transcription. The stress-induced chromatin remodeling states of ABA-responsive genes could be memorized and transmitted to plant progeny; i.e., transgenerational epigenetic inheritance. This review focuses on the mechanism by which PP2C gene transcription modulates ABA signaling.

Verified
Journal Article
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NNNguyen Hoai Nguyen
Nguyen Hoai Nguyen
NVNam Vu
Nam Vu
JCJong-Joo Cheong
Jong-Joo Cheong
Plants respond to drought stress by producing abscisic acid, a chemical messenger that regulates gene expression and thereby expedites various physiological and cellular processes including the stomatal operation to mitigate stress and promote tolerance. To trigger or suppress gene transcription under drought stress conditions, the surrounding chromatin architecture must be converted between a repressive and active state by epigenetic remodeling, which is achieved by the dynamic interplay among DNA methylation, histone modifications, loop formation, and non-coding RNA generation. Plants can memorize chromatin status under drought conditions to enable them to deal with recurrent stress. Furthermore, drought tolerance acquired during plant growth can be transmitted to the next generation. The epigenetically modified chromatin architectures of memory genes under stressful conditions can be transmitted to newly developed cells by mitotic cell division, and to germline cells of offspring by overcoming the restraints on meiosis. In mammalian cells, the acquired memory state is completely erased and reset during meiosis. The mechanism by which plant cells overcome this resetting during meiosis to transmit memory is unclear. In this article, we review recent findings on the mechanism underlying transcriptional stress memory and the transgenerational inheritance of drought tolerance in plants.

22 February 2020 in Plant Molecular Biology
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CNCuong Thach Nguyen
Cuong Thach Nguyen
GTGia-Buu Tran
Gia-Buu Tran
NNNguyen Hoai Nguyen
Nguyen Hoai Nguyen

1 January 2021 in BioMed Research International
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TPTy Viet Pham
Ty Viet Pham
HHHanh Nhu Thi Hoang
Hanh Nhu Thi Hoang
HNHoai Thi Nguyen
Hoai Thi Nguyen
Hien Minh NguyenHien Minh Nguyen
Hien Minh Nguyen
CHCong Thang Huynh
Cong Thang Huynh
BDBich Hang Do
Bich Hang Do
Distichochlamys benenica is a native black ginger that grows in Vietnam. In point of fact, there is limitation of available information in the literature making mention of the chemical constituents and bioactive properties of this plant. This study is aimed at isolating trans-o‐coumaric acid (1), trans‐cinnamic acid (2), and borneol (3) from the rhizomes of D. benenica Q.B.Nguyen & Škorničk and evaluate the anti‐inflammatory and antimicrobial activities of 1-3 using the carrageenan paw edema model and the dilution broth method, respectively. This revealed that 1 was as effective as diclofenac in reducing the intensity of the edema development. The in silico research showed that the activity of 1 might be derived from inhibiting COX‐2 by generating h‐bonds at the positions of Arg 120, Tyr 355, and Arg 513 residues. The antimicrobial activities against Gram‐positive strains (Staphylococcus aureus and Bacillus subtilis) were comparable, with the minimum inhibitory concentrations ranging from 1.52 to 3.37 mM. This is the first study of the bioactivity of compounds isolated from D. benenica Q.B.Nguyen & Škorničk. Our results suggest that 1 may be a nature‐derived compound which demonstrates the anti‐inflammatory properties and inhibit the proliferation of several Gram‐positive bacteria.

18 June 2021 in Evidence-Based Complementary and Alternative Medicine
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NNNguyen Hoai Nguyen
Nguyen Hoai Nguyen
MNMinh Tan Nguyen
Minh Tan Nguyen
HNHiep Dinh Nguyen
Hiep Dinh Nguyen
PPPhuoc Dien Pham
Phuoc Dien Pham
UTUt Dong Thach
Ut Dong Thach
BDBich Hang Do
Bich Hang Do
Background. Garcinia is a large genus which has promising bioactivities. However, the properties of many Garcinia species have not been investigated thoroughly. Aim. To determine the antioxidant and antimicrobial capabilities of the extracts from different Garcinia species. Methodology. Six Garcinia species, including Garcinia fusca, Garcinia hopii, Garcinia planchonii, Garcinia nigrolineata, Garcinia gaudichaudii, and Garcinia tinctoria were extracted using n-hexane, ethyl acetate, and methanol, producing n-hexane extract (HE), ethyl acetate extract (EAE), and methanol extract (ME). After that, the total polyphenol content was evaluated using FolinCiocalteu assay. DPPH, hydroxyl radical scavenging, and total antioxidant capacity assays were performed to test the antioxidant activity. Subsequently, the antimicrobial activities against Gram-positive (Staphylococcus aureus, Bacillus subtilis) and Gram-negative (Escherichia coli, Pseudomonas aeruginosa) bacterial strains were assessed using Kirby Bauer and the broth microdilution methods. Results. Many Garcinia extracts contained high total polyphenol content consisting of ME of G. hopii ad G. tinctoria, and EAE of G. planchonii and G. tinctoria. The EAE of G. tinctoria showed effective antioxidant capacity (IC50=1.5µg/mL). Additionally, the EAE of G. gaudichaudii was effective against Gram-positive bacteria with minimal inhibition concentration (MIC) of 15.62525µg/mL whereas ME of G. planchonii was effective against both Gram-positive bacteria (MIC=160µg/mL) and Gram-negative bacteria (MIC=75µg/mL). Conclusion. Several extracts of Garcinia species demonstrated valuable antioxidant and antimicrobial properties.

28 October 2024 in Chemistry & Biodiversity
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TPTy Viet Pham
Ty Viet Pham
THThao Xuan Hoang
Thao Xuan Hoang
BDBich Hang Do
Bich Hang Do
KNKhanh‐Quynh Thi Nguyen
Khanh‐Quynh Thi Nguyen
NNNguyen Hoai Nguyen
Nguyen Hoai Nguyen
GTGia‐Buu Tran
Gia‐Buu Tran