Environmental stressors negatively affect crop growth and yield. Limited information is available about the synergistic use of biochar and plant growth-promoting rhizobacteria (PGPR). A field study was conducted to evaluate the effect of biochar in combination with PGPR (Pseudomonas koreensis and Bacillus coagulans) for alleviating water deficit and saline soil in rice (Oryza sativa L.). Two growing seasons, 2017 and 2018, were examined using twelve combinations of three irrigation intervals every 6 days (I₁), 8 days (I₂), and 10 days (I₃) and four soil treatments (control, PGPR, biochar, and combination of PGPR + biochar) in salt-affected soil. The findings exhibited that synergistic use of biochar and PGPR alleviated the negative effect of these stressors. The integrative use of biochar and PGPR caused an increment in soil moisture content and physicochemical properties. Significant increasing in chlorophyll content, relative water content, stomatal conductance, K⁺ and K⁺/Na⁺ contents occurred with decreasing proline content and Na⁺ content, which confirmed the efficacy of this approach. As a result, the highest yield and its related traits were attained when biochar and PGPR were added together under irrigation interval I₁, which was on par with I₂. We concluded that increased nutrients uptake (N, P, and K) were the cause of the superior rice productivity resulting from co-PGPR biochar. Synergistic use of biochar and PGPR could be an effective strategy for improving plant growth and productivity under stressors.

Salinity in soil or irrigation water requires developing genetically salt-tolerant genotypes, especially in arid regions. Developing salt-tolerant and high-yielding wheat genotypes has become more urgent in particular with continuing global population growth and abrupt climate changes. The current study aimed at investigating the genetic variability of new breeding lines in three advanced generations F6–F8 under salinity stress. The evaluated advanced lines were derived through accurate pedigree selection under actual saline field conditions (7.74 dS/m) and using saline water in irrigation (8.35 dS/m). Ninety-four F6 lines were evaluated in 2017–2018 and reduced by selection to thirty-seven F7 lines in 2018–2019 and afterward to thirty-four F8 lines in 2019–2020 based on grain yield and related traits compared with adopted check cultivars. Significant genetic variability was detected for all evaluated agronomic traits across generations in the salt-stressed field. The elite F8 breeding lines displayed higher performance than the adopted check cultivars. These lines were classified based on yield index into four groups using hierarchical clustering ranging from highly salt-tolerant to slightly salt-tolerant genotypes, which efficiently enhance the narrow genetic pool of salt-tolerance. The detected response to selection and high to intermediate broad-sense heritability for measured traits displayed their potentiality to be utilized through advanced generations under salinity stress for identifying salt-tolerant breeding lines.

High temperature is a major environmental stress that devastatingly affects wheat production. Thenceforth, developing heat-tolerant and high-yielding wheat genotypes has become more critical to sustaining wheat production particularly under abrupt climate change and fast-growing global population. The present study aimed to evaluate parental genotypes and their cross combinations under normal and heat stress conditions, exploring their diversity based on dehydration-responsive element-binding 2 gene (DREB, stress tolerance gene in response to abiotic stress) in parental genotypes, and determining gene action controlling yield traits through half-diallel analysis. Six diverse bread wheat genotypes (local and exotic) and their 15 F₁ hybrids were evaluated at two different locations under timely and late sowing dates. Sowing date, location, genotype, and their interactions significantly impacted the studied traits; days to heading, chlorophyll content, plant height, grain yield, and its attributes. Cluster analysis classified the parents and their crosses into four groups varying from heat-tolerant to heat-sensitive based on heat tolerance indices. The parental genotypes P₂ and P₄ were identified as an excellent source of beneficial alleles for earliness and high yielding under heat stress. This was corroborated by DNA sequence analysis of DREB transcription factors. They were the highest homologies for dehydrin gene sequence with heat-tolerant wheat species. The hybrid combinations of P₁ × P₅, P₁ × P₆, P₂ × P₄, and P₃ × P₅ were detected to be good specific combiners for grain yield and its attributes under heat stress conditions. These designated genotypes could be used in wheat breeding for developing heat-tolerant and climate-resilient cultivars. The non-additive genetic variances were preponderant over additive genetic variances for grain yield and most traits under both sowing dates. The narrow-sense heritability ranged from low to moderate for most traits. Strong positive associations were detected between grain yield and each of chlorophyll content, plant height, number of grains/spike, and thousand-grain weights, which suggest their importance for indirect selection under heat stress, especially in early generations, due to the effortlessness of their measurement.

Water scarcity is a major environmental stress that adversatively impacts wheat growth, production, and quality. Furthermore, drought is predicted to be more frequent and severe as a result of climate change, particularly in arid regions. Hence, breeding for drought-tolerant and high-yielding wheat genotypes has become more decisive to sustain its production and ensure global food security with continuing population growth. The present study aimed at evaluating different parental bread wheat genotypes (exotic and local) and their hybrids under normal and drought stress conditions. Gene action controlling physiological, agronomic, and quality traits through half-diallel analysis was applied. The results showed that water-deficit stress substantially decreased chlorophyll content, photosynthetic efficiency (FV/Fm), relative water content, grain yield, and yield attributes. On the other hand, proline content, antioxidant enzyme activities (CAT, POD, and SOD), grain protein content, wet gluten content, and dry gluten content were significantly increased compared to well-watered conditions. The 36 evaluated genotypes were classified based on drought tolerance indices into 5 groups varying from highly drought-tolerant (group A) to highly drought-sensitive genotypes (group E). The parental genotypes P₃ and P₈ were identified as good combiners to increase chlorophyll b, total chlorophyll content, relative water content, grain yield, and yield components under water deficit conditions. Additionally, the cross combinations P₂ × P₄, P₃ × P₅, P₃ × P₈, and P₆ × P₇ were the most promising combinations to increase yield traits and multiple physiological parameters under water deficit conditions. Furthermore, P₁, P₂, and P₅ were recognized as promising parents to improve grain protein content and wet and dry gluten contents under drought stress. In addition, the crosses P₁ × P₄, P₂ × P₃, P₂ × P₅, P₂ × P₆, P₄ × P₇, P₅ × P₇, P₅ × P₈, P₆ × P₈, and P₇ × P₈ were the best combinations to improve grain protein content under water-stressed and non-stressed conditions. Certain physiological traits displayed highly positive associations with grain yield and its contributing traits under drought stress such as chlorophyll a, chlorophyll b, total chlorophyll content, photosynthetic efficiency (Fv/Fm), proline content, and relative water content, which suggest their importance for indirect selection under water deficit conditions. Otherwise, grain protein content was negatively correlated with grain yield, indicating that selection for higher grain yield could reduce grain protein content under drought stress conditions.

Late wilt disease (LWD) caused by the fungus Magnaporthiopsis maydis poses a major threat to maize production. Developing high-yielding and resistant hybrids is vital to cope with this destructive disease. The present study aimed at assessing general (GCA) and specific (SCA) combining abilities for agronomic traits and resistance to LWD, identifying high-yielding hybrids with high resistance to LWD, determining the parental genetic distance (GD) using SSR markers and investigating its relationship with hybrid performance and SCA effects. Ten diverse yellow maize inbred lines assembled from different origins and three high-yielding testers were crossed using line × tester mating design. The obtained 30 test-crosses plus the check hybrid TWC-368 were evaluated in two field trials. Earliness and agronomic traits were evaluated in two different locations. While resistance to LWD was tested under two nitrogen levels (low and high levels) in a disease nursery that was artificially infected by the pathogen Magnaporthiopsis maydis. Highly significant differences were detected among the evaluated lines, testers, and their corresponding hybrids for most measured traits. The non-additive gene action had more important role than the additive one in controlling the inheritance of earliness, grain yield, and resistance to LWD. The inbred lines L4 and L5 were identified as an excellent source of favorable alleles for high yielding and resistance to LWD. Four hybrids L5 × T1, L9 × T1, L4 × T2, and L5 × T2, exhibited earliness, high grain yield, and high resistance to LWD. Parental GD ranged from 0.60 to 0.97, with an average of 0.81. The dendrogram grouped the parental genotypes into three main clusters, which could help in reducing number of generated crosses that will be evaluated in field trials. SCA displayed significant association with the hybrid performance for grain yield and resistance to LWD, which suggests SCA is a good predictor for grain yield and resistance to LWD.