Antonio Picarelli

Prof. Antonio Picarelli

Sapienza University Rome Dept of Translational and Precision Medicine ROME, ITALY

Research Focus & Metrics

Academic Career Length

32Years (1995-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2007 in The American Journal of Clinical Nutrition
Verified
Journal Article
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CCCarlo Catassi
Carlo Catassi
EFElisabetta Fabiani
Elisabetta Fabiani
GIGiuseppe Iacono
Giuseppe Iacono
CDCinzia D'Agate
Cinzia D'Agate
Ruggiero FrancavillaRuggiero Francavilla
Ruggiero Francavilla
AFAlessio Fasano
Alessio Fasano
Background: Treatment of celiac disease (CD) is based on the avoidance of gluten-containing food. However, it is not known whether trace amounts of gluten are harmful to treated patients. Objective: The objective was to establish the safety threshold of prolonged exposure to trace amounts of gluten (ie, contaminating gluten). Design: This was a multicenter, double-blind, placebo-controlled, randomized trial in 49 adults with biopsy-proven CD who were being treated with a gluten-free diet (GFD) for ≥2 y. The background daily gluten intake was maintained at <5 mg. After a baseline evaluation (t0), patients were assigned to ingest daily for 90 d a capsule containing 0, 10, or 50 mg gluten. Clinical, serologic, and histologic evaluations of the small intestine were performed at t0 and after the gluten microchallenge (t1). Results: At t0, the median villous height/crypt depth (Vh/Cd) in the small-intestinal mucosa was significantly lower and the intraepithelial lymphocyte (IEL) count (× 100 enterocytes) significantly higher in the CD patients (Vh/Cd: 2.20; 95% CI: 2.11, 2.89; IEL: 27; 95% CI: 23, 34) than in 20 non-CD control subjects (Vh/Cd: 2.87; 95% CI: 2.50, 3.09; IEL: 22; 95% CI: 18, 24). One patient (challenged with 10 mg gluten) developed a clinical relapse. At t1, the percentage change in Vh/Cd was 9% (95% CI: 3%, 15%) in the placebo group (n = 13), −1% (−18%, 68%) in the 10-mg group (n = 13), and −20% (−22%, −13%) in the 50-mg group (n = 13). No significant differences in the IEL count were found between the 3 groups. Conclusions: The ingestion of contaminating gluten should be kept lower than 50 mg/d in the treatment of CD.

1 May 1996 in Gastroenterology
Verified
Journal Article
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LML Maiuri
L Maiuri
APAntonio Picarelli
Antonio Picarelli
MBM Boirivant
M Boirivant
SCS Coletta
S Coletta
MMMC Mazzilli
MC Mazzilli
SAS Auricchio
S Auricchio

1 October 1996 in The Lancet
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Journal Article
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APAntonio Picarelli
Antonio Picarelli
LMLuigi Maiuri
Luigi Maiuri
AFAntonella Frate
Antonella Frate
MGMarco Greco
Marco Greco
SASalvatore Auricchio
Salvatore Auricchio
MLMarco Londei
Marco Londei

1 September 2000 in Gut
Verified
Journal Article
Open access
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FCF Cataldo
F Cataldo
DLDomenico Lio
Domenico Lio
VMV Marino
V Marino
APAntonio Picarelli
Antonio Picarelli
AValessandro ventura
alessandro ventura
TTthe Working Groups on Celiac Disease of SIGEP and Club del Tenue
the Working Groups on Celiac Disease of SIGEP and Club del Tenue
BACKGROUND: In selective IgA deficiency (IgAD), there is no reliable screening test for coeliac disease (CD). AIM: To evaluate the usefulness of IgG 1 antiendomysium and IgG antitissue transglutaminase tests for CD diagnosis in IgAD. METHODS: IgA and IgG antigliadin antibodies (IgA- and IgG-AGA), IgA and IgG 1 antiendomysium antibodies (IgA- and IgG 1 -EMA), and IgA and IgG antitissue transglutaminase (IgA- and IgG-anti-tTG) were assayed in: (a) 20 untreated IgAD/CD patients; (b) 34 IgAD/CD patients on a strict gluten free diet (GFD); (c) 10 IgAD/CD patients not on a strict GFD; (d) 11 untreated CD patients without IgAD; (e) 10 healthy IgAD patients; and (f) 25 healthy controls. RESULTS: In all untreated IgAD/CD patients, IgG 1 -EMA, IgG-anti-tTG, and IgG-AGA were positive whereas IgA antibodies against these antigens were negative. IgAD/CD patients on a strict GFD did not produce IgG-AGA or IgG 1 -EMA but four of 34 produced IgG anti-tTG. IgAD/CD subjects not on a strict GFD produced IgG-AGA whereas 5/10 and 4/10 were IgG 1 - EMA and IgG-anti-tTG negative, respectively. Untreated CD patients without IgAD were AGA (IgA and IgG), EMA (IgA and IgG 1 ), and anti-tTG (IgA and IgG) positive. Healthy controls were AGA and EMA negative whereas two of 10 apparently healthy IgAD subjects and one of 25 healthy negative control were IgG-anti-tTG positive. CONCLUSIONS: Both IgG 1 -EMA and IgG-anti-tTG tests appear to be useful for identification of IgAD/CD patients whereas they are less satisfactory for monitoring dietary compliance in these subjects. In addition, our findings seem to suggest that IgG-EMA autoantibodies produced by coeliac patients are mainly of the IgG 1 subtype.

1 March 2012 in The Journal of Clinical Endocrinology & Metabolism
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Journal Article
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CVCamilla Virili
Camilla Virili
GBGiulia Bassotti
Giulia Bassotti
MSMaria Giulia Santaguida
Maria Giulia Santaguida
RIRaffaella Iuorio
Raffaella Iuorio
SDSusanna Carlotta Del Duca
Susanna Carlotta Del Duca
MCMarco Centanni
Marco Centanni
Replacement T4 dose in hypothyroid patients bearing both chronic autoimmune thyroiditis and atypical celiac disease (CD) has been analyzed. Replacement T4 dose has been analyzed in 35 hypothyroid patients with Hashimoto's thyroiditis (HT) and atypical CD, as defined by the American Gastroenterological Association. We have evaluated the ability of the same dose of T4 to reach target TSH in 21 patients before and during gluten-free diet (GFD). In the remaining 14 patients, noncompliant with GFD, we analyzed replacement T4 dose and compared it with that in a similar group consisting of 68 patients with hypothyroid HT but no evidence of celiac sprue or other conditions interfering with T4 absorption. In patients with isolated HT, the desired serum TSH (median=1.02 mU/liter) was reached in all patients after 5±2 months of treatment at a median T4 dose of 1.31 μg/kg·d. After a similar period and dose of T4, higher levels of TSH (median=4.20 mU/liter) were observed in patients with HT and CD. In 21 CD patients, target TSH (median TSH=1.25 mU/liter) has been attained after 11±3 months of GFD without increasing T4 dose (1.32 μg/kg·d). In the remaining 14 patients, who were noncompliant with GFD, target TSH has also been achieved but at a higher T4 dose (median=1.96 μg/kg·d; +49%; P=0.0002) than in hypothyroid patients without CD. Atypical CD increases the need for T4. The effect was reversed by GFD or by increasing T4 dose. Malabsorption of T4 may provide the opportunity to detect CD that was overlooked until the patients were put under T4 therapy.

1 September 1996 in Gastroenterology
Verified
Journal Article
Closed access
PDF file
APAntonio Picarelli
Antonio Picarelli
LML Maiuri
L Maiuri
MMMC Mazzilli
MC Mazzilli
SCS Coletta
S Coletta
PFP Ferrante
P Ferrante
SAS Auricchio
S Auricchio