The residual erythromycin in fermentation waste can pollute the environment and threaten human health. However, there are no effective approaches to remedy this issue. In this study, an erythromycin‐degrading bacterium named RJJ‐61 was isolated and identified as a strain of Delftia lacustris based on morphological and phylogenetic analyses. The degradation ability of this strain was also evaluated; it could degrade 45.18% of erythromycin at 35°C in 120 h. Furthermore, the key degradation gene ereA was cloned from strain RJJ‐61 and expressed in Escherichia coli BL21; the molecular weight of the expressed protein was ~45 kDa. The enzyme activity of EreA was 108.0 mU ml⁻¹ at 35°C and pH 7.0. Finally, the EreA protein was used to degrade erythromycin from mycelial dregs and 50% diluted solution, and the removal rates in them were 41.42% and 69.78%, respectively. In summary, D. lacustris RJJ‐61 is a novel erythromycin‐degrading strain that has great potential to remove erythromycin pollutants from the environment.

Erythromycin pollution is an important risk to the ecosystem and human health worldwide. Thus, it is urgent to develop effective approaches to decontaminate erythromycin. In this study, we successfully isolated a novel erythromycin-degrading fungus from an erythromycin-contaminated site. The erythromycin biodegradation characteristics were investigated in mineral salt medium with erythromycin as the sole carbon and energy source. The metabolites of erythromycin degraded by fungus were identified and used to derive the degradation pathway. Based on morphological and phylogenetic analyses, the isolated strain was named Curvularia sp. RJJ-5 (MN759651). Optimal degradation conditions for strain RJJ-5 were 30°C, and pH 6.0 with 100 mg L−1 erythromycin substrate. The strain could degrade 75.69% erythromycin under this condition. The following metabolites were detected: 3-depyranosyloxy erythromycin A, 7,12-dyhydroxy-6-deoxyerythronolide B, 2,4,6,8,10,12-hexamethyl-3,5,6,11,12,13-hexahydroxy-9-ketopentadecanoic acid and cladinose. It was deduced that the erythromycin A was degraded to 3-depyranosyloxy erythromycin A by glycoside hydrolase in the initial reaction. These results imply that Curvularia sp. RJJ-5 is a novel erythromycin-degrading fungus that can hydrolyze erythromycin using a glycoside hydrolase and has great potential for removing erythromycin from mycelial dreg and the contaminated environment.

Applying microbial organic fertilizer (MOF) effectively improves soil tilth and microbial diversity. However, there were few studies about the changes incurred in the physicochemical properties and bacterial diversity in the farmland of North China at a large-scale following MOF application. This study aimed to investigate the soil physicochemical properties and bacterial community following MOF application. A total of 910 t MOF was used on 173 hectares of degraded soil, and the results indicated increased nutrients in the top plough layer. Compared to controls, the treated samples had significant higher organic matter, total nitrogen, available phosphorus, potassium, and hydrolyzed nitrogen (p < 0.05). Furthermore, MOF application also induced a slight increase in the soil bacterial richness, but a significant decrease in the evenness was observed, where Firmicutes, Actinobacteria, and Bacteroidetes were enriched in the treated group, with Bacillus and Arthrobacter being the dominant genera, accounting for 0.291 and 0.136, respectively. Similarly, an increase in the proportion of Pseudomonas and Psychrobacillus was also observed at up to 0.038 and 0.034, respectively. The MOF treatment improved complex carbon metabolism and nitrogen reduction functions, inhibiting nitrogen oxidation as represented by nitrification. Redundancy and correlation analyses showed that total nitrogen, available phosphorus, and pH were the main factors driving the soil microbial community. This study concluded that MOF application could improve the soil’s physicochemical properties and enhance the abundance and function of soil microbes, which is an effective method for improving the soil tilth and ecology of farmland in north China.