Sea warming and fish distribution: the case of the small pelagic fish, Sardinella aurita, in the western Mediterranean

Impact of freshwater input and wind on landings of anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) in shelf waters surrounding the Ebre (Ebro) River delta (north‐western Mediterranean)

Fluctuations of landings and environmental conditions in the north‐western Mediterranean Sea

Small-scale coastal fisheries in European Seas are not what they were: Ecological, social and economic changes

Variation in fish condition between Atlantic cod (Gadus morhua) stocks, the effect on their productivity and management implications

Spatio-temporal patterns and environmental controls of small pelagic fish body condition from contrasted Mediterranean areas