The research studied the effects of l-methionine (l-Met) on growth performance, carcass quality, feather traits, and small intestinal morphology of Pekin ducks compared with conventional dl-methionine (dl-Met). A total of 1080, 1-day-old male Pekin ducks were randomly allotted to 9 groups with 6 replicate pens of 20 birds each. During the starter phase (1 to 14 d), ducks were fed a basal diet (Met, 0.30%) or that supplemented with dl-Met or l-Met at 0.05, 0.10, 0.15, or 0.20% of feed. During the grower phase (15 to 35 d), ducks were fed a basal diet (Met, 0.24%) or that supplemented with dl-Met or l-Met at 0.04, 0.08, 0.12, or 0.16% of feed. Compared with ducks fed the basal diet, supplementation with either dl-Met or l-Met increased the body weight (BW) of ducks at days 14 and 35, increased average daily gain (ADG) and average daily feed intake (ADFI), decreased F:G at the starter phase, and increased ADG over the whole 35-d period (P < 0.05). The efficacy of l-Met compared to dl-Met was 140.1% for 14-d BW, 137.6% for ADG and 121.0% for F:G for days 1 to 14. Ducks fed diets supplemented with l-Met had greater proportion of leg muscle, higher than in ducks provided with dl-Met (P < 0.05). The breast muscle proportion was enhanced with dl-Met rather than l-Met supplementation (P < 0.01). The back feathers score and fourth primary wing feather length were increased with dl-Met or l-Met supplementation (P < 0.01), and there was increased efficacy of l-Met relative to dl-Met for back feathers score (153.1%). Dietary dl-Met or l-Met supplementation increased villus height of ileal mucosa of ducks at days 14 and 35 (P < 0.01). Overall, dietary l-Met or dl-Met supplementation affected the growth performance of ducks during the starter phase, and improved the feather traits and small intestinal morphology. The efficacy of l-Met to dl-Met ranged from 120 to 140% for growth performance of young ducks (1 to 14 d) and was 153% for the feather traits of ducks (35 d).

This study aimed to investigate the effects of niacin on growth performance, intestinal morphology, intestinal mucosal immunity, and colonic microbiota in weaned piglets. A total of 96 weaned piglets (Duroc × (Landrace × Yorkshire), 21-d old, 6.65 ± 0.02 kg body weight (BW)) were randomly allocated into 3 treatment groups (8 replicate pens per treatment, each pen containing 4 males; n = 32/treatment) for 14 d. Piglets were fed a control diet (CON) or the CON diet supplemented with 20.4 mg/kg niacin (NA) or an antagonist for the niacin receptor GPR109A (MPN). The results showed that NA or MPN had no effect on ADG, ADFI, G/F or diarrhea incidence compared with the CON diet. However, compared with piglets in the NA group, piglets in the MPN group had lower ADG (p = 0.042) and G/F (p = 0.055). In comparison with the control and MPN group, niacin supplementation increased the villus height and the ratio of villus height to crypt depth (p < 0.05), while decreasing the crypt depth in the duodenum (p < 0.05). Proteomics analysis of cytokines showed that niacin supplementation increased the expression of duodenal transforming growth factor-β (TGF-β), jejunal interleukin-10 (IL-10) and ileal interleukin-6 (IL-6) (p < 0.05), and reduced the expression of ileal interleukin-8 (IL-8) (p < 0.05) compared with the control diet. Piglets in the MPN group had significantly increased expression of ileal IL-6, and jejunal IL-8 and interleukin-1β (IL-1β) (p < 0.05) compared with those in the control group. Piglets in the MPN group had lower jejunal IL-10 level and higher jejunal IL-8 level than those in the NA group (p < 0.05). The mRNA abundance of duodenal IL-8 and ileal granulocyte-macrophage colony-stimulating factor (GM-CSF) genes were increased (p < 0.05), and that of ileal IL-10 transcript was decreased (p < 0.05) in the MPN group compared with both the control and NA groups. Additionally, niacin increased the relative abundance of Dorea in the colon as compared with the control and MPN group (p < 0.05), while decreasing that of Peptococcus compared with the control group (p < 0.05) and increasing that of Lactobacillus compared with MPN supplementation (p < 0.05). Collectively, the results indicated that niacin supplementation efficiently ensured intestinal morphology and attenuated intestinal inflammation of weaned piglets. The protective effects of niacin on gut health may be associated with increased Lactobacillus and Dorea abundance and butyrate content and decreased abundances of Peptococcus.

Semen quality and persistence are critical for evaluating the usability of individual boars in AI, a standard practice in pig breeding. We conducted GWASs on various semen traits of Duroc boars, including MOT, DEN, ABN, MMP, AIR, and ROS levels. These traits were assessed using FCM and CASA. A total of 1183 Duroc boars were genotyped using the GeneSeek GGP Porcine 50 K SNP BeadChip. The GWAS was performed using three different models: GLM, MLM, and FarmCPU. Additionally, trait heritability was estimated using single- and multiple-trait PBLUP models, yielding 0.19, 0.29, 0.13, 0.18, 0.11, and 0.14 heritability for MOT, DEN, ABN, MMP, AIR, and ROS, respectively. All semen traits exhibited low heritability except ABN, which demonstrated medium heritability. Nine candidate genes (GPX5, AWN, PSP-II, CCDC62, TMEM65, SLC8B1, TRPV4, UBE3B, and SIRT5) were potentially associated with semen traits. These genes are associated with antioxidant and mitochondrial functions in porcine sperm. Our findings provide insight into the genetic architecture of semen traits in Duroc boars, and the identified SNPs and candidate genes may enhance economic outcomes in the pig breeding industry while improving sperm quality through targeted breeding strategies.

This study aims to evaluate the effects of replacing soybean meal with RM and adding high-dose choline to the soybean meal feed (as a positive control for choline effect) to soybean meal feed on production performance, fatty acid composition, sensory evaluation, antioxidant indicators and gut microbiota of laying ducks. A total of 216 Longyan Shan Partridge ducks were randomly divided into three groups: SM (corn-soybean diet), RM (corn-RM diet), and SC (SM diet supplemented with 2500 mg choline /kg). The study lasted 10 weeks. The results showed ducks fed the RM diet exhibited significantly lower egg production rate, egg weight, and daily egg mass (P < 0.01). In RM group, the expression abundance of Blautia and Desulfovibrio increased, which led to the expression of microbial TMA lyase genes CutC (1.29-fold) and CutD (1.74-fold) was significantly upregulated in cecal microbiota (P < 0.05). Concurrently, RM elevated egg trimethylamine (TMA) content (P < 0.05), with CutC/CutD expression positively correlated with TMA levels (r = 0.89, P < 0.01), and intensified fishy odor scores (P < 0.05). Additionally, RM reduced gut microbial diversity and the relative abundance of short-chain fatty acid-producing genera (e.g., Roseburia), and suppressed tryptophan metabolism. This discovery provides a theoretical basis for reducing soybean meal dependence, through nutritional regulation (such as adding CutC inhibitors).

This study aims to investigate the effects of fermented soybean hulls (FSHS) on reproductive performance, plasma biochemical profiles, immune parameters, and fecal microbiota in sows. A total of 325 sows were randomized into five groups, each fed a diet with varying FSHS proportions: 0% (control), 2% (FSHS2), 4% (FSHS4), 6% (FSHS6), and 8% (FSHS8). Diets were prepared by replacing conventional soybean hulls with FSHS in equal amounts. The study lasted from day 30 to day 110 of gestation. The results indicated the following: (1) Reproductive Performance: The number of live piglets per litter, newborn litter weight, and individual piglet weight increased linearly with the increase in FSHS addition in the diet (P_Linear < 0.05). A trend toward reduced farrowing duration was observed when FSHS was added to the diet (P_Linear = 0.076). FSHS improved newborn weight and weight variation compared to the control when FSHS was added to the diet (P_Anova < 0.05). Replacing soybean hulls with FSHS also increased fecal scores, enhancing fecal consistency and alleviating constipation (p < 0.01). (2) Plasma Biochemical Indicators: Plasma urea concentration on day 60 decreased linearly with increasing FSHS (P_Linear < 0.05). Plasma total protein and aspartate aminotransferase (AST) activities showed quadratic effects (P_Quadratic < 0.05) on day 60 and 90 of gestation, while alkaline phosphatase activity on day 90 showed a quadratic trend (P_Quadratic = 0.082). (3) Hormone Levels: Plasma insulin and adrenaline levels exhibited quadratic effects on day 60 and 90 of gestation, respectively (P_Quadratic < 0.05). (4) Immune Parameters: Plasma immunoglobulin G (IgG) and M (IgM) levels increased linearly with FSHS proportion on day 60 (P_Linear < 0.05), but no significant changes were observed on day 90 (p > 0.05). (5) Fecal Microbiota: On day 90, the abundance of actinobacteriota increased quadratically with FSHS levels (P_Quadratic < 0.05), while bacteroidota decreased linearly (P_Linear < 0.05). During parturition, actinobacteriota abundance continued to increase linearly (P_Linear < 0.05). Notably, the FSHS8 group had higher actinobacteriota abundance compared to the control group (p = 0.05). At the genus level, terrisporobacter showed a quadratic increase and then decrease (P_Quadratic < 0.05), while ruminococcus showed a quadratic decrease and then increased (P_Quadratic < 0.05). Both terrisporobacter in the FSHS2 and FSHS6 groups and ruminococcus in the FSHS8 group were more abundant compared to the control (p < 0.01). Conclusions: Dietary supplementation with FSHS increased fecal microbial diversity, alleviated the incidence of constipation, and ultimately improved sow reproductive performance. The recommended optimal addition of FSHS to the sow diet is 6%.