Doctor of Philosophy degree in regional sciences in 2007. Degree in Organic farming business and law analysis. Degree in Law (Bachelor of Laws) in 2000. MSc degree in Management and Consulting in 1998. BSc Diploma in Statistics in 1996. 1999-2009 I worked in analytical positions for international companies (Tesco, Metro, Eon, Raiffeisen, Hogg Robinson Group), then for 5 years on project assignments. Sustainability, organic food and health management are my main research topics. I teach entrepreneurship and globalisation, small and medium enterprises strategy at the University of Óbuda, Budapest, Hungary.