I am Han Tingting, which work as an assistant researcher at the Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences. My research focuses on nano-bioelectrochemical analysis, mainly involving on the development of advanced functional nanomaterials and their applications in the field of food safety and human health. I am currently leading four projects. As the first author, I have published over 10 SCI papers (5 papers with IF>10) in internationally renowned academic journals such as Adv. Funct. Mater., Trend Anal. Chem., and Small.