Dr. Kenneth Amanze holds a bachelor’s degree in education chemistry, as well as a master’s degree in analytical chemistry and a PhD in environmental chemistry. Recently, I did a two-year Erasmus Mundus Program in Quality in Analytical Laboratories (EMQAL). With a passion for both teaching and scientific exploration, he has dedicated years to teaching and research in the field of chemistry, focusing particularly on analytical, environmental and food chemistry. He is a multidisciplinary researcher. His research journey began in food science, focusing on the proximate and phytochemical content in African tubers. He later transitioned to environmental remediation, where he developed innovative adsorbent materials for the removal of heavy metals from aqueous solutions. Most recently, his work centered on the extraction and validation of bioactive compounds, particularly polyphenols, from macroalgae. His works have been published in several peer-reviewed journals, and he has presented his findings at local and international conferences.