PhD, is a Biologist with a Master’s and Doctorate in Agronomy, specializing in Plant Physiology, Mineral Nutrition, and Agricultural Microbiology. She currently leads the Laboratory of Metabolism and Genetics of Biodiversity at the Federal Institute of Goiás (IF Goiano - Rio Verde Campus). Her research focuses on developing biotechnological solutions for major crops, integrating plant metabolism with microbial genetics to enhance productivity and environmental sustainability in agriculture.