Mekides Gardi

Mrs. Mekides Gardi

University of Hohenheim

Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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19 January 2022 in Agronomy Journal
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Journal Article
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MGMekides Gardi
Mekides Gardi
Emir MemicEmir Memic
Emir Memic
EZEshetu Zewdu
Eshetu Zewdu
SGSimone Graeff‐Hönninger
Simone Graeff‐Hönninger
Climate change is expected to have a major effect on crop production in sub‐Saharan Africa. Crop models can help to guide crop management under future climate. The objective of the study was to investigate the possible effects of climate change on Ethiopian barley (Hordeum vulgare L.) production using the Decision Support System for Agrotechnology Transfer (DSSAT)‐Crop Environment Resource Synthesis (CERES)‐Barley model. The study included field data of two barley cultivars (Traveller and EH‐1493) and four climate study areas in Ethiopia over 5 yr. Climate change scenarios were set up over 60 yr using representative concentration pathways (RCP; RCP4.5 and RCP8.5) and five global climate models (GCM). The model results indicated that the prediction of days to anthesis and maturity, as well as final grain yield, was highly accurate for cultivar Traveller with normalized RMSE (nRMSE) of 2, 1, and 12%, respectively, and for cultivar EH‐1493 with nRMSE of 2, 4, and 11%. A consistent increase in average temperature up to 5 °C and a mixed pattern of rainfall (‐61 to +86%) were projected. Yield simulations showed a potential reduction in yield up to 98% for cultivar Traveller and 63% for cultivar EH‐1493 in the future. Within a sensitivity analysis, different sowing dates, sowing densities, and fertilizer rates were tested as potential adaptation approaches to climate change. The negative effects of climate change could be mitigated by early sowing, with an increased sowing density of 25% and fertilizer rate of 50% more than what is recommended. Overall, the results indicated the ability of the CERES‐Barley model to evaluate climate change effects and adaptation options on rainfed barley production in Ethiopia.

11 April 2022 in Plant and Soil
Verified
Journal Article
Open access
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MGMekides Gardi
Mekides Gardi
BHBettina I. G. Haussmann
Bettina I. G. Haussmann
WMWaqas Ahmed Malik
Waqas Ahmed Malik
PHPetra Hoegy
Petra Hoegy
Aims: The general aim of this meta-analysis is to synthesize and summarize the mean response of barley yield variables to elevated CO2 (eCO2) and how temperature and nitrogen (N) affect the CO2-induced yield responses of barley. Methods: A meta-analysis procedure was used to analyze five yield variables of barley extracted from 22 studies to determine the effect size and the magnitude concerning eCO2 and its interaction with temperature and N. Results: CO2 enrichment increased aboveground biomass (23.8%), grain number (24.8%), and grain yield (27.4%). The magnitude of the responses to eCO2 was affected by genotype, temperature, nitrogen, and CO2 exposure methods. Genotype “Anakin” shows the highest CO2 response of aboveground biomass (47.1%), while “Bambina” had the highest grain number (58.4%). Grain yield response was observed to be higher for genotypes “Alexis” (38.1%) and “Atem” (33.7%) under eCO2. The increase of aboveground biomass and grain yield was higher when plants were grown under eCO2 in combination with higher N (151–200 kg ha−1). The interaction between eCO2 and three different temperature levels was analyzed to identify the impacts on barley yield components. The results revealed that the CO2-induced increase in grain number and grain yield was higher in combination with a temperature level of 21–25 °C as compared to lower levels (< 15 and 16–20 ℃). The response of barley yield to eCO2 was higher in growth chambers than in other CO2 exposure methods. Moreover, a higher response of aboveground biomass and grain yield to eCO2 was observed for pot-grown plants compared to field-grown. Conclusions: Overall, results suggest that the maximal barley production under eCO2 will be obtained in combination with high N fertilizer and temperature levels (21–25 °C).

7 December 2021 in Plants
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Journal Article
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MGMekides Gardi
Mekides Gardi
WMWaqas Ahmed Malik
Waqas Ahmed Malik
BHBettina I. G. Haussmann
Bettina I. G. Haussmann
Barley (Hordeum vulgare L.) is an important food security crop due to its high-stress tolerance. This study explored the effects of CO2 enrichment (eCO2) on the growth, yield, and water-use efficiency of Ethiopian barley cultivars (15 landraces, 15 released). Cultivars were grown under two levels of CO2 concentration (400 and 550 ppm) in climate chambers, and each level was replicated three times. A significant positive effect of eCO2 enrichment was observed on plant height by 9.5 and 6.7%, vegetative biomass by 7.6 and 9.4%, and grain yield by 34.1 and 40.6% in landraces and released cultivars, respectively. The observed increment of grain yield mainly resulted from the significant positive effect of eCO2 on grain number per plant. The water-use efficiency of vegetative biomass and grain yield significantly increased by 7.9 and 33.3% in landraces, with 9.5 and 42.9% improvement in released cultivars, respectively. Pearson’s correlation analysis revealed positive relationships between grain yield and grain number (r = 0.95), harvest index (r = 0.86), and ear biomass (r = 0.85). The response of barley to eCO2 was cultivar dependent, i.e., the highest grain yield response to eCO2 was observed for Lan_15 (122.3%) and Rel_10 (140.2%). However, Lan_13, Land_14, and Rel_3 showed reduced grain yield by 16, 25, and 42%, respectively, in response to eCO2 enrichment. While the released cultivars benefited more from higher levels of CO2 in relative terms, some landraces displayed better actual values. Under future climate conditions, i.e., future CO2 concentrations, grain yield production could benefit from the promotion of landrace and released cultivars with higher grain numbers and higher levels of water-use efficiency of the grain. The superior cultivars that were identified in the present study represent valuable genetic resources for future barley breeding.

2 July 2025 in Journal of Agriculture and Food Research
Verified
Journal Article
Open access
MGMekides Gardi
Mekides Gardi
EZEshetu Zewdu
Eshetu Zewdu
TSTesfaye Shiferaw Sida
Tesfaye Shiferaw Sida

18 May 2021 in Research Square
Verified
Preprint
Open access
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MGMekides Gardi
Mekides Gardi
BHBettina I.G Haussmann
Bettina I.G Haussmann
WMWaqas Ahmed Malik
Waqas Ahmed Malik
PHPetra Högy
Petra Högy
AimsThe general aim of this meta-analysis is to synthesize and summarise the mean response of barley yield variables to elevated CO2 (eCO2) and its interaction with temperature and N fertilization. Methods The present study quantitatively synthesized the response of barley to eCO2 and its interaction with temperature, and Nitrogen (N). A meta-analysis procedure was used to analyse five yield variables of barley extracted from 76 articles to determine the effect size and the magnitude in relation to eCO2 and its interaction with temperature and N. Results CO2 enrichment increased biomass (23.8%), grain number (24.8%), grain yield (27.4%), and thousand-grain weight (5.6%). However, responses to eCO2 were affected by genotype, additional stress, and experimental conditions. In comparison, genotype “Anakin” shows the highest response of biomass (47.1%), while “Genebank accessions” had a higher grain number (46.1%) and grain yield (57.1%) under eCO2. The maximal enhancement of barley yield was observed when plants grow under a combination of eCO2 and higher nitrogen fertilizer (>100 kg ha-1). Nevertheless, biomass (-12%), and grain yield (-17%) responses were lower when eCO2 is combined with high temperature (>25 °C). It was further noted the response of barley yield to eCO2 was higher in the growth chamber than in other CO2 exposure methods. Moreover, comparing pot-rooted versus field-rooted barley plants, a higher response of biomass and grain yield was observed for pot-rooted plants. ConclusionsOverall, results suggest that the maximal barley production under eCO2 will be obtained in combination with high nitrogen fertilizer and optimal temperature (21-25 °C).