Peng Jia

Dr. Peng Jia


Research Focus & Metrics

Academic Career Length

4Years (2023-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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12 September 2023 in International Journal of Biological Macromolecules
Verified
Journal Article
Closed access
PJPeng Jia
Peng Jia
YWYuan Wang
Yuan Wang
RAHAT SHARIFRAHAT SHARIF
RAHAT SHARIF
QDQing-Long Dong
Qing-Long Dong
YLYang Liu
Yang Liu
GQGuohui Qi
Guohui Qi


8 May 2024 in Plant Physiology and Biochemistry
Verified
Journal Article
Closed access
RYRui Yan
Rui Yan
TZTianle Zhang
Tianle Zhang
YWYuan Wang
Yuan Wang
WWWenxiu Wang
Wenxiu Wang
RAHAT SHARIFRAHAT SHARIF
RAHAT SHARIF
PJPeng Jia
Peng Jia

9 May 2023 in International Journal of Biological Macromolecules
Verified
Journal Article
Closed access
PJPeng Jia
Peng Jia
RSRahat Sharif
Rahat Sharif
YLYoumei Li
Youmei Li
TSTianbo Sun
Tianbo Sun
SLShikui Li
Shikui Li
GQGuohui Qi
Guohui Qi

24 January 2023 in Plants
Verified
Journal Article
Open access
PDF file
MLManman Liang
Manman Liang
XZXuemei Zhang
Xuemei Zhang
QDQonglong Dong
Qonglong Dong
HLHan Li
Han Li
SGSuping Guo
Suping Guo
GQGuohui Qi
Guohui Qi
Walnut (Juglans regia L.) is an important woody oilseed tree species due to its commercial value. However, the regulation mechanism of walnut oil accumulation is still poorly understood, which restricted the breeding and genetic improvement of high-quality oil-bearing walnuts. In order to explore the metabolic mechanism that regulates the synthesis of walnut oil, we used transcriptome sequencing technology and metabolome technology to comprehensively analyze the key genes and metabolites involved in oil synthesis of the walnut embryo at 60, 90, and 120 days after pollination (DAP). The results showed that the oil and protein contents increased gradually during fruit development, comprising 69.61% and 18.32% of the fruit, respectively, during ripening. Conversely, the contents of soluble sugar and starch decreased gradually during fruit development, comprising 2.14% and 0.84%, respectively, during ripening. Transcriptome sequencing generated 40,631 unigenes across 9 cDNA libraries. We identified 51 and 25 candidate unigenes related to the biosynthesis of fatty acid and the biosynthesis of triacylglycerol (TAG), respectively. The expression levels of the genes encoding Acetyl-CoA carboxylase (ACCase), long-chain acyl-CoA synthetases (LACS), 3-oxoacyl-ACP synthase II (KASII), and glycerol-3-phosphate acyl transfer (GPAT) were upregulated at 60 DAP relative to the levels at 90 and 120 DAP, while the stearoyl-ACP-desaturase (SAD) and fatty acid desaturase 2 (FAD2) genes were highly abundantly expressed during all walnut developmental periods. We found that ABSCISIC ACID INSENSEITIVE3 (ABI3), WRINKLEDl (WRI1), LEAFY COTYLEDON1 (LEC1), and FUSCA3 (FUS3) may be key transcription factors involved in lipid synthesis. Additionally, the metabolomics analysis detected 706 metabolites derived from 18 samples, among which, 4 are implicated in the TAG synthesis, 2 in the glycolysis pathway, and 5 in the tricarboxylic acid cycle (TCA cycle) pathway. The combined analysis of the related genes and metabolites in TAG synthesis showed that phospholipid:diacylglycerol acyltransferase (PDAT) genes were highly abundantly expressed across walnut fruit developmental periods, and their downstream metabolite TAG gradually accumulated with the progression of fruit development. The FAD2 gene showed consistently higher expression during fruit development, and its downstream metabolites 18:2-PC and 18:3-PC gradually accumulated. The ACCase, LACS, SAD, FAD2, and PDAT genes may be crucial genes required for walnut oil synthesis. Our data will enrich public databases and provide new insights into functional genes related to lipid metabolism in walnut.

10 May 2023 in Plant Science
Verified
Journal Article
Closed access
PJPeng Jia
Peng Jia
YWYuan Wang
Yuan Wang
RSRahat Sharif
Rahat Sharif
XRXiaolin Ren
Xiaolin Ren
GQGuohui Qi
Guohui Qi