Anupam Barh

Dr. Anupam Barh

Indian Institute of Soil and Water Conservation, Dehra Dūn, India
orcid

Research Focus & Metrics

Academic Career Length

11Years (2016-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2017 in Journal of Traditional and Complementary Medicine
Verified
Journal Article
Open access
SCSatish Chandra
Satish Chandra
DCDinesh Chandra
Dinesh Chandra
ABAnupam Barh
Anupam Barh
PAPankaj
Pankaj
RPRaj Kumar Pandey
Raj Kumar Pandey
Ishwar Prakash SharmaIshwar Prakash Sharma
Ishwar Prakash Sharma
Bryophytes are the second largest group of land plants after angiosperms. There is very less knowledge available about medicinal properties of these plants. Bryophytes are popular remedy among the tribal people of different parts of the world. Tribal people use these plants to cure various ailments in their daily lives. Bryophytes are used to cure hepatic disorders, skin diseases, cardiovascular diseases, used as antipyretic, antimicrobial, wound healing and many more other ailments by different tribal communities of Africa, America, Europe, Poland, Argentina, Australia, New Zealand, Turkey, Japan, Taiwan, Pakistan, China, Nepal and different parts of South, North and Eastern India. Apart from ethno-medicinal uses some bryophytes possesses antitumor activities against different cancer cell lines and this property of bryophytes needs to be more focused in the future. Compile information about medicinal properties and anticancer properties of bryophytes is lacking till date. In the present review, the authors tried to compile all the ethno-medicinal and other related information of bryophytes and fill the knowledge lacuna in this particular field. Some published reviews are available but the information is segregated. This manuscript will help people doing research in the bryophytes.

6 August 2019 in 3 Biotech
Verified
Journal Article
Closed access
PDF file
ABAnupam Barh
Anupam Barh
VSV. P. Sharma
V. P. Sharma
SASudheer Kumar Annepu
Sudheer Kumar Annepu
SKShwet Kamal
Shwet Kamal
SSShweta Sharma
Shweta Sharma
PBPANKAJ BHATT
PANKAJ BHATT

5 February 2021
Verified
Book Chapter
Closed access
PDF file
MSMahantesh Shirur
Mahantesh Shirur
ABAnupam Barh
Anupam Barh
SASudheer Kumar Annepu
Sudheer Kumar Annepu

24 February 2018 in Agricultural Reviews
Verified
Journal Article
Closed access
PDF file
ABAnupam Barh
Anupam Barh
MBM. Balakrishnan
M. Balakrishnan
Agriculture is a standout amongst the most critical imperative segments of our country. Farming contributes almost around 17.01% of India’s GDP. There are different elements that affected the agriculture development; however the most essential bottlenecks are lack of instant information and drudgery involved in farming practices. To conquer these issues, agriculture should be made more alluring and done smartly. Already there are limited talks on climate smart agriculture, which aims for sustainable increase in agricultural productivity and incomes to meet out the current and future demands. Here, we are examining about how the mobile application can help agriculture development faster and hustle free. There are varieties of mobile applications, utilized over the globe for different segments, including farming, but here the usage is still is limited. We have elaborated various agricultural mobile applications which potentially can be used in farming and allied activities as indicated by their source and usage. In India, there are enormous opportunities for utilizing the smart phones as a part of agribusiness improvement. Its utilization is vital for quick growth and easy access to information to Indian agriculturists, farmers and growers.

1 January 2020 in International Journal of Medicinal Mushrooms
Verified
Journal Article
Closed access
PDF file
VSVed Sharma
Ved Sharma
ABAnupam Barh
Anupam Barh
BKBabita Kumari
Babita Kumari
SASudheer Kumar Annepu
Sudheer Kumar Annepu
SSShweta Sharma
Shweta Sharma
SKShwet Kamal
Shwet Kamal
Panus lecomtei is emerging as an edible mushroom found worldwide and particularly in the northern hemisphere the world. The mushroom contains a substantial amount of useful nutritional and medicinal compounds. In the present study, we have examined a specimen of Panus lecomtei submitted in ICAR-Directorate of Mushroom Research gene bank. The specimen was examined for taxonomical characters using the classical and molecular tools. Attempts were made for cultivation of this mushroom under controlled conditions using the sawdust-based substrate. The specimen was characterized by its purplish fruiting body having coarse, rigid, dense hairs on cap, pubescent stipe and abundant metuloids. The molecular identification through conserved ITS region was done and the sequence was deposited in NCBI GenBank under accession no. MN332200. Nutritional profiling and biochemical analysis showed that the mushroom contained high carbohydrate but low fats. The mushroom showed the presence of phenolics, β-carotene and lycopene. The analysis also showed substantial antioxidant properties in the mushroom. The findings presented herein points out that Panus lecomtei can be used as a potential edible mushroom for diversification of mushroom production in India.

9 January 2026 in Journal of Environmental Management
Verified
Journal Article
Closed access
GSGulshan Sharma
Gulshan Sharma
Dinesh JingerDinesh Jinger
Dinesh Jinger
IRI. Rashmi
I. Rashmi
MKManoj Kumar
Manoj Kumar
NNNandha Kumar Natrajan
Nandha Kumar Natrajan
MMM. Madhu
M. Madhu