Hydrogen peroxide (H₂O₂) functions as a signal molecule in plants under abiotic and biotic stresses. Leaves of detached maize (Zea mays L.) seedlings were used to study the function of H₂O₂ pretreatment in osmotic stress resistance. Low H₂O₂ concentration (10 mM) which did not cause a visual symptom of water deficit (leaf rolling) was applied to the seedlings. Exogenous H₂O₂ alone increased leaf water potential, endogenous H₂O₂ content, abscisic acid (ABA) concentration, and metabolite levels including soluble sugars, proline, and polyamines while it decreased lipid peroxidation and stomatal conductance. Osmotic stress induced by polyethylene glycol (PEG 6000) decreased leaf water potential and stomatal conductance but enhanced lipid peroxidation, endogenous H₂O₂ content, the metabolite levels, and ABA content. H₂O₂ pretreatment also induced the metabolite accumulation and improved water status, stomatal conductance, lipid peroxidation, ABA, and H₂O₂ levels under osmotic stress. These results indicated that H₂O₂ pretreatment may alleviate water loss and induce osmotic stress resistance by increasing the levels of soluble sugars, proline, and polyamines thus ABA and H₂O₂ production slightly decrease in maize seedlings under osmotic stress.

The effects of exogenously applied H2O2 on growth, water status, the mineral ion content (Na+, K+, Ca2+, Mg2+ and Cu2+), proline, total sugars and soluble proteins were assessed in leaves of maize (Zea mays L.) cultivars, Akpinar and Pegaso exposed to excess copper (0.5 mM). Seedlings were grown in equal-sizes plastic pots and irrigated with Hoagland nutrient solution containing H2O2 or/and copper. Different treatments taken for pot experiments were named as the control (C), H2O2 treatment only (H2O2), excess Cu (Cu) and, Cu stress combined with H2O2 pretreatment (Cu + H2O2). Treatment of H2O2 caused the increases in growth, water content, mineral concentration, proline, total sugar and soluble protein contents compared to the control groups in the leaves of both cultivars. Yet excess copper caused reductions in the growth, leaf water potential, Na+, K+, Ca+, Mg2+ concentrations and soluble protein levels but increases in proline, total soluble sugars and Cu2+ contents compared to the control group. Dry matter, leaf water potential and mineral content of Cu + H2O2 group revealed a lower decrease than Cu group ones. A higher increase was also observed in proline and total sugar contents of Cu + H2O2 group than Cu group ones in both cultivars. These data revealed that exogenous H2O2 might increase the dry matter production and the mineral ion distribution in maize seedlings. Moreover, osmotic regulation might be involved in alleviation of copper toxicity of maize leaves by pretreatment of H2O2.