Iddya Karunasagar

Iddya Karunasagar

Auto-generated profile, based on publicly available information

Iddya Karunasagar

Nitte Univ Ctr Sci Educ & Res, Nitte DU, Mangaluru, Karnataka, India

Research Focus & Metrics

Academic Career Length

24Years (2003-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
24 February 2023 in Reviews in Aquaculture
Verified
Journal Article
Open access
MRMelba Bondad Reantaso
Melba Bondad Reantaso
BMBrett MacKinnon
Brett MacKinnon
IKIddya Karunasagar
Iddya Karunasagar
SFSophie Fridman
Sophie Fridman
VAVictoria Alday‐Sanz
Victoria Alday‐Sanz
ACAndrea Caputo
Andrea Caputo
With the rapid growth of the aquaculture production since the 1980s, there has been a concomitant increase in disease outbreaks. The injudicious and/or incorrect use of antimicrobial agents against diseases of farmed aquatic species poses a considerable threat to the development and growth of a successful and sustainable aquaculture industry. An increase in antimicrobial resistance (AMR) is an important consequence, resulting to the difficulty in treating common bacterial diseases in populations of aquatic organisms, combined with the presence of antibiotic residues in food fish and their products, leading to import refusals and negative impacts on international trade. To reduce the frequency of AMR, good aquaculture and effective biosecurity practices should include the prudent and responsible use of antibiotics and also consider the use of alternatives to antibiotics, in addition to disease prevention management. This article reviews the literature discussing the scope of the problem pertaining to antibiotic use, the emergence of AMR in aquaculture and to consider and discuss viable alternatives (e.g., vaccination, bacteriophages, quorum quenching, probiotics and prebiotics, chicken egg yolk antibody and medicinal plant derivative). We also discuss lessons learnt, from specific case studies such as the vaccination of farmed salmon in Norway and the use of ‘specific pathogen‐free’ seed—as primary and essential part of a biosecurity strategy.

1 February 2023 in Reviews in Aquaculture
Verified
Journal Article
Open access
OHOlga L.M Haenen
Olga L.M Haenen
HDHa Dong
Ha Dong
THTruong Hoai
Truong Hoai
MCMargaret Crumlish
Margaret Crumlish
IKIddya Karunasagar
Iddya Karunasagar
MRMelba Bondad Reantaso
Melba Bondad Reantaso
Tilapia culture is an important source of income and nutrition to many rural families. Since 2000, the production of tilapia increased and reached domestic and global markets. Major farmed species is Nile tilapia (Oreochromis niloticus), in earthen ponds and cage cultures. Intensification contributed to global tilapia disease outbreaks, with bacterial infections causing mortalities and morbidities, threatening sustainable production. At tilapia farms, high nutrient concentrations, water temperature and fish densities enhance bacterial growth including virulent bacterial clones and potential zoonotic bacteria. Global warming favours this. This review respectively provides a comprehensive overview of the most common and emerging bacterial pathogens, diseases, clinical presentations and diagnostics of tilapia, including bacteria and diseases with zoonotic potential. First, common bacterial disease outbreaks, including streptococcosis, motileAeromonassepticaemia, francisellosis, columnaris disease and vibriosis are described. Then, information on emerging bacterial infections of concern for tilapia, like edwardsiellosis throughEdwardsiella ictaluriandE.tarda, as well asAeromonas schubertiiis provided. Reports of infectious bacterial tilapia disease outbreaks from other bacteria, includingLactococcus garvieae,Aerococcus viridans,Pseudomonasspp.,Mycobacterium marinumandChlamydiaspp., and others are reviewed. Furthermore, bacteria with zoonotic potential, likeStreptococcus agalactiaeST283,S.iniae,Aeromonassp.,E.tarda,Vibrio vulnificuspathovar (pv)piscisandM.marinumare included in the review, to provide the most current overview of the disease risks affecting production and post‐harvest stages. Additionally, the status and risks of antimicrobial resistance in bacteria from tilapia and other cultured fish through imprudent use of antibiotics, and its future at a global level are provided.

24 October 2022 in Reviews in Aquaculture
Verified
Journal Article
Open access
ACAndrea Caputo
Andrea Caputo
MRMelba Bondad Reantaso
Melba Bondad Reantaso
IKIddya Karunasagar
Iddya Karunasagar
BHBin Hao
Bin Hao
PGPatricia Gaunt
Patricia Gaunt
ADAlejandro Dorado‐Garcia
Alejandro Dorado‐Garcia
Since the establishment of a Global Action Plan (GAP) on Antimicrobial Resistance (AMR) (68th World Health Assembly, Geneva, Switzerland, 2015), most members of the World Health Organisation (WHO) have developed and implemented a National Action Plan (NAP) based on a “One Health” approach to AMR. Aquaculture, significant among the food producing sectors, has often been overlooked in AMR governance. We did a systematic review of 95 country NAPs and assessed the inclusion of aquaculture. We also reviewed the scientific literature from 1996 until April 2021 to retrieve data characterising AMR in aquaculture during the last 25 years. In our analysis, 37% of countries did not mention an aquaculture component within their AMR NAP. The South‐East Asia Region had the highest implementation rate of AMR‐aquaculture programmes. Our literature review indicated that most AMR‐aquaculture related studies have taken place in the People's Republic of China, followed by the United States of America and India. Beta‐lactamases, tetracyclines, sulfonamides, macrolides, and fluoroquinolones were the most represented classes of antibiotics, with Vibrio spp. and Aeromonas spp. as the most investigated antimicrobial‐resistant bacteria. This review highlighted the gaps in AMR‐aquaculture governance and the progress made across WHO members. Countries are encouraged to (i) fulfil their commitments by developing and/or fully implementing the AMR NAP, (ii) further engage in the research, monitoring, and surveillance of antimicrobial usage and AMR within the aquaculture sector, and (iii) collaborate at national and international level for a concerted “One Health” approach.

20 August 2021 in Virulence
Verified
Journal Article
Open access
KPKattapuni Suresh Prithvisagar
Kattapuni Suresh Prithvisagar
BKBallamoole Krishna Kumar
Ballamoole Krishna Kumar
TKToshio Kodama
Toshio Kodama
PRPraveen Rai
Praveen Rai
TITetsuya Iida
Tetsuya Iida
IKIndrani Karunasagar
Indrani Karunasagar
Vibrio parahaemolyticus has caused widespread mortality in Indian shrimp aquaculture in recent years. However, there are insufficient genome data for the isolates from Indian shrimp vibriosis to analyze genetic diversity and track the acquisition of genetic features that could be involved in virulence and fitness. In this study, we have performed genome analysis of V. parahaemolyticus isolated from moribund shrimps collected from shrimp farms along coastal Karnataka, India, for better understanding of their diversity and virulence. Five newly sequenced genomes of V. parahaemolyticus along with 40 genomes retrieved from NCBI were subjected to comparative genome analysis. The sequenced genomes had an overall genome size of 5.2 Mb. MLST analysis and core genome phylogenomic analysis revealed considerable genetic diversity among the isolates obtained from the moribund shrimps. Interestingly, none of the V. parahaemolyticus isolates possessed the classical features (PirAB) of the strains associated with Acute Hepatopancreatic Necrosis Disease (AHPND). This study also revealed the presence of multiple virulence attributes, including ZOT, ACE and RTX toxins, secretion systems, and mobile genetic elements. The findings of this study provide insights into the possible transition of an environmental V. parahaemolyticus to emerge as pathogens of aquaculture species by increasing its virulence and host adaptation. Future studies focusing on continuous genomic surveillance of V. parahaemolyticus are required to study the evolution and transmission of new variants in shrimp aquaculture, as well as to design and implement biosecurity programs to prevent disease outbreaks.

1 August 2003 in Journal of Applied Microbiology
Verified
Journal Article
Open access
PDF file
IKIndrani Karunasagar
Indrani Karunasagar
IRI. Rivera
I. Rivera
BJB. Joseph
B. Joseph
BKB. Kennedy
B. Kennedy
VSV.R. Shetty
V.R. Shetty
RCRita Colwell
Rita Colwell
Aims: The study was undertaken with the objective of understanding the virulence‐associated genes of the CTX and TCP gene clusters in environmental isolates of Vibrio cholerae, an important human pat...

2 January 2023 in Expert Review of Molecular Diagnostics
Verified
Journal Article
Closed access
SPShruthi Padavu
Shruthi Padavu
PAPooja Aichpure
Pooja Aichpure
BKBallamoole Krishna Kumar
Ballamoole Krishna Kumar
AKAnoop Kumar
Anoop Kumar
RRRadhaKanta Ratho
RadhaKanta Ratho
PRPraveen Rai
Praveen Rai
Cervical cancer is the most frequent malignancy among women caused by an unresolved long-term infection with distinct Human Papillomavirus (HPV) genotypes. It is the fourth most common form of canc...