Ana Veronica Scotta

Dr. Ana Veronica Scotta

Universidad Nacional de Córdoba, Córdoba, Argentina
orcid

Research Focus & Metrics

Academic Career Length

10Years (2017-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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31 December 2020 in Psychology, Health & Medicine
Verified
Journal Article
Closed access
ASAna Veronica Scotta
Ana Veronica Scotta
MCMariela Valentina Cortez
Mariela Valentina Cortez
AMAgustín Ramiro Miranda
Agustín Ramiro Miranda
An increment in mental health problems related to social isolation strategies was evinced in several populations, however few investigations address this problem in students. This study aimed to analyze the relationship between insomnia, worry, coping strategies, and academic engagement in subjects pursuing a university degree in Argentina during the first month of compulsory social isolation against the COVID-19 pandemic. Self-report online questionnaires were administered to 584 participants: Insomnia Severity Index, Penn State Worry Questionnaire, Coping Responses Inventory, Utrecht Work Engagement Scale for Students. Demographic data was recorded. Statistics included bivariate and multivariate techniques. Prevalences of 45% for subthreshold insomnia, 23% for moderate insomnia, and 4% for severe insomnia were found. The severe insomnia group presented higher levels of worry and cognitive avoidance strategies. Insomnia was also associated with daytime concerns. The group without insomnia was more vigorous in their academic engagement. Being physically active was associated with lower sleep problems. Insomnia prevalence is high in socially isolated university students. Cognitive avoidance coping strategies are associated with worry, which leads to an alert state that makes sleep difficult. These findings should be taken into account by academic institutions to define their pedagogic strategies.


30 November 2020 in Journal of Preventive Medicine and Public Health
Verified
Journal Article
Open access
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AMAgustín Ramiro Miranda
Agustín Ramiro Miranda
ASAna Veronica Scotta
Ana Veronica Scotta
AMAna Lucía Méndez
Ana Lucía Méndez
SSSilvana Valeria Serra
Silvana Valeria Serra
ESElio Andrés Soria
Elio Andrés Soria
Given that Argentinian public-sector workers are highly exposed to stressful conditions, and that the psychometric properties of the widely used Perceived Stress Scale (PSS) should be evaluated in different settings, this work aimed to compare the psychometric properties of the Latin American Spanish PSS-10 and PSS-4 and to identify the optimal scale for stress assessment. A sample of 535 participants was randomly divided into 2 groups to evaluate dimensionality by exploratory and confirmatory factor analyses. The reliability of both scales was also evaluated. Convergent validity was estimated using the Executive Complaints Questionnaire, the average variance extracted, and the composite reliability. Discriminant validity was based on the correlation with the Utrecht Work Engagement Scale and the phi-square correlation between the components. The factor analyses supported bidimensionality of the PSS-10 (stress and coping), which showed a better fit than the PSS-4. Moreover, the reliability of the PSS-10 was higher, whereas the PSS-4 did not achieve adequate values of internal consistency. The PSS-10 was also correlated significantly with all validation scales, and presented proper internal convergent and divergent validity. The PSS-10 is a reliable and structurally valid instrument to measure perceived stress and coping in a Latin American Spanish-speaking population with high work demands, and the findings of this study expand our knowledge on the geographical and sociocultural applicability of the PSS.

21 February 2022 in Midwifery
Verified
Journal Article
Closed access
AMAgustín Ramiro Miranda
Agustín Ramiro Miranda
MCMariela V. Cortez
Mariela V. Cortez
ASAna Veronica Scotta
Ana Veronica Scotta
ESElio Andrés Soria
Elio Andrés Soria

1 January 2021 in Nutrition Research
Verified
Journal Article
Closed access
AMAgustín Ramiro Miranda
Agustín Ramiro Miranda
MCMariela Valentina Cortez
Mariela Valentina Cortez
ASAna Veronica Scotta
Ana Veronica Scotta
LRLuisina Rivadero
Luisina Rivadero
SSSilvana V. Serra
Silvana V. Serra
ESElio Andrés Soria
Elio Andrés Soria

31 May 2022 in Journal of Intelligence
Verified
Journal Article
Open access
PDF file
AMAgustín Ramiro Miranda
Agustín Ramiro Miranda
MCMariela Valentina Cortez
Mariela Valentina Cortez
ASAna Veronica Scotta
Ana Veronica Scotta
ESElio Andrés Soria
Elio Andrés Soria
Puerperium may lead to memory and executive/attentional complaints that interfere with women’s daily life. This might be prevented by dietary compounds, such as neuroprotective polyphenols. Their bioactivity depends on their effects on lipid metabolism in different tissues, such as the brain, fat, and breast. Thus, a polyphenol-related cognitive improvement may be associated with changes of lipids in human milk, which are key for infant neurodevelopment. A cross-sectional study was conducted on 75 postpartum women from Córdoba (Argentina), involving several neuropsychological tests. Diet was registered to identify polyphenol intake and food pattern adherence, with sociodemographic and other psychological variables (insomnia, stress, subjective cognitive complaints) being also studied. Triacylglycerols, cholesterol, and their oxidative forms were analyzed as milk biomarkers. Multivariate statistical methods were applied. Results confirmed that women who consumed polyphenols presented better executive/attentional performance (i.e., higher correct responses, conceptual level responses, complete categories, verbal fluency; lower attentional interferences, and perseverative errors) and word retention with lower interference. Polyphenols were positively associated with milk lipids, which were higher in women with better cognition. Furthermore, they had lower oxidized triacylglycerols. In conclusion, polyphenolic intake during postpartum may improve executive/attentional functioning, memory, and milk lipid profile.