Dr. Honorio Cruz-López
UMDI-Sisal, Facultad de Ciencias, Universidad Nacional Autónoma de México, Mexico City, Ciudad de México, Mexico
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Biography
Purificación de compuestos derivados de subproductos pesqueros y organismos marinos infrautilizados. Análisis estructural y evaluación de sus efectos sobre la nutrición animal. Skills and expertise: Collagen, Bioactive Peptides, Seafood byproducts, Protein Hydrolysates, Seafood Chemistry and Biochemistry, Animal Biochemistry, Nutrition Assessment, Aquaculture.
Affiliations
UMDI-Sisal, Facultad de Ciencias, Universidad Nacional Autónoma de México
Mexico City, Ciudad de México, Mexico
Autonomous University of Baja California
Mexicali, Baja California, Mexico
Facultad de Ciencias Marinas
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