Weiwei Cui is an Associate Professor at the School of Public Health, Jilin University. Prior to this, he served as a Lecturer from 2013 to 2018. He received his Bachelor of Preventive Medicine, Master of Nutrition and Food Hygiene, and Doctor of Hygiene Toxicology, in 2008, 2010, and 2013, respectively, all from the School of Public Health, Jilin University. He is engaged in the study of molecules and cytological regulatory mechanisms between dietary nutrients and disease prevention.