My research focuses on unravelling the molecular interactions which occur in the crosstalk between food, bacteria, and their human hosts. I have studied how human cells respond to commensal bacteria, as well as how pathogenic bacteria respond to their hosts at the molecular level.
A key aspect of my current work involves developing and validating novel in vitro models to better mimic complex biological systems. For example, I have developed a dual-environment cell culture model of the intestinal barrier, which enables the co-culture of obligate anaerobic bacteria (organisms that cannot tolerate oxygen) with oxygen-requiring human intestinal cells. I have also worked on a gut-brain-axis cell model to study how food and microbial interactions may benefit brain health.
Alongside these experimental approaches, I analyse a range of datasets, including microbiome data, to uncover meaningful insights into food-host-microbe interactions. Through these interdisciplinary approaches, my research aims to contribute to a better understanding of how diet and microbes influence health at both molecular and systemic levels.
My research focuses on unravelling the molecular interactions which occur in the crosstalk between food, bacteria, and their human hosts. I have studied how human cells respond to commensal bacteria, as well as how pathogenic bacteria respond to their hosts at the molecular level.
A key aspect of my current work involves developing and validating novel in vitro models to better mimic complex biological systems. For example, I have developed a dual-environment cell culture model of the intestinal barrier, which enables the co-culture of obligate anaerobic bacteria (organisms that cannot tolerate oxygen) with oxygen-requiring human intestinal cells. I have also worked on a gut-brain-axis cell model to study how food and microbial interactions may benefit brain health.
Alongside these experimental approaches, I analyse a range of datasets, including microbiome data, to uncover meaningful insights into food-host-microbe interactions. Through these interdisciplinary approaches, my research aims to contribute to a better understanding of how diet and microbes influence health at both molecular and systemic levels.