Jingqi Fu is a professor in the Department of Nutrition and Food Hygiene, School of Public Health, China Medical University. He has served as professor, associate/assistant professor, and lecturer in China Medical University since 2013. He finished his Ph.D. project in China Medical University and The Hamner Institutes for Health Science from 2005 to 2010. Dr. Fu received a postdoctoral fellowship from The Hamner Institutes for Health Sciences from 2010 to 2011 and another postdoctoral fellowship at Integrative Biology and Pharmacology, University of Texas Health Science Center at Houston from 2011 to 2013.