Dr. Jimmy Chun Yu Louie is an Associate Professor and Discipline Lead in Dietetics at the Swinburne University of Technology's Department of Allied Health in Melbourne, Australia. A/Prof Jimmy Louie is a highly accomplished researcher and practitioner in nutrition and dietetics. He has earned distinction as an Advanced Accredited Practising Dietitian and a Fellow of the Australasian Society of Lifestyle Medicine, International Academy of Nutrition Educators and Royal Society for Public Health.
Jimmy has conducted diverse studies and analyses throughout his career, showcasing his expertise in various nutrition and dietetics research areas. His work encompasses laboratory-based studies, short-term acute feeding trials, randomized controlled trials, and nutritional epidemiological analyses. This breadth of experience has made him a well-rounded specialist in his field.
Jimmy has made significant contributions to the scientific community, with over 120 manuscripts published in prestigious journals. His publications span various topics, including cardiology, diabetes, obesity, nutrition, and food science.
Research Keywords & Expertise
type 2 diabetes mellit...
Carbohydrate Metabolis...
glycaemic index
Gestational diabetes m...
Added sugar
Fingerprints
17%
Added sugar
7%
glycaemic index
7%
Gestational diabetes mellitus
6%
type 2 diabetes mellitus
Short Biography
Dr. Jimmy Chun Yu Louie is an Associate Professor and Discipline Lead in Dietetics at the Swinburne University of Technology's Department of Allied Health in Melbourne, Australia. A/Prof Jimmy Louie is a highly accomplished researcher and practitioner in nutrition and dietetics. He has earned distinction as an Advanced Accredited Practising Dietitian and a Fellow of the Australasian Society of Lifestyle Medicine, International Academy of Nutrition Educators and Royal Society for Public Health.
Jimmy has conducted diverse studies and analyses throughout his career, showcasing his expertise in various nutrition and dietetics research areas. His work encompasses laboratory-based studies, short-term acute feeding trials, randomized controlled trials, and nutritional epidemiological analyses. This breadth of experience has made him a well-rounded specialist in his field.
Jimmy has made significant contributions to the scientific community, with over 120 manuscripts published in prestigious journals. His publications span various topics, including cardiology, diabetes, obesity, nutrition, and food science.