Interests lie at the intersection of physiotherapy, materials engineering, chemistry, and functional nutrition, with a strong focus on translational and sustainable health technologies. Her current work explores the development of biocompatible and eco-friendly composites, 3D-printed orthotic devices, and cosmetic formulations based on natural polysaccharides for regenerative and therapeutic applications. She also investigates the molecular and genetic mechanisms underlying nutrigenomics, microbiota modulation, and neurobehavioral regulation of eating behavior, aiming to understand the biochemical and metabolic pathways that link nutrition, inflammation, and human performance. Her broader academic interest is the integration of biotechnology, sustainability, and clinical practice to promote personalized health, well-being, and quality of life.