Karoline de Lima Guimarães

Dr. Karoline de Lima Guimarães

State University of Maringá, Maringá, Paraná, Brazil

Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
20 May 2021 in Animals
Verified
Journal Article
Open access
PDF file
JOJesus Alberto Osorio
Jesus Alberto Osorio
Joao DanielJoao Daniel
Joao Daniel
JCJakeline F. Cabral
Jakeline F. Cabral
KAKleves V. Almeida
Kleves V. Almeida
KGKaroline de Lima Guimarães
Karoline de Lima Guimarães
Geraldo-Tadeu Dos SantosGeraldo-Tadeu Dos Santos
Geraldo-Tadeu Dos Santos
This study aimed to evaluate the effects of annatto seeds, linseed oil and their combination on DMI, apparent total tract digestibility, antioxidant capacity and milk composition of dairy cows. Four lactating Holstein cows (120 ± 43 days in milk; 15.98 ± 2.02 kg of milk/day, mean ± SD) were allocated in a 4 × 4 Latin square with a 2 × 2 factorial arrangement (with or without annatto seeds at 15 g/kg of dry matter (DM); with or without linseed oil at 30 g/kg of DM) and provided four different diets: control (no annatto seeds or linseed oil); annatto seeds (15 g/kg of DM); linseed oil (30 g/kg of DM); and a combination of both annatto seeds and linseed oil. Annatto seeds reduced DM intake, and milk yield, protein and lactose, but increased content of fat, total solids and short chain fatty acid, with no effect on total antioxidant capacity of milk. Linseed oil supplementation decreased medium chain fatty acid proportion and n-6/n-3 ratio, conversely it increased long chain fatty acids and n-3 fatty acid content of milk, ether extract intake and total-tract digestibility. Thus, linseed oil supplementation in dairy cow diets improved the milk FA profile but decreased milk fat concentration, whereas annatto seeds did not influence antioxidant capacity and depressed feed intake and milk yield.

7 September 2022 in Animals
Verified
Journal Article
Open access
PDF file
KGKaroline de Lima Guimarães
Karoline de Lima Guimarães
Geraldo-Tadeu Dos SantosGeraldo-Tadeu Dos Santos
Geraldo-Tadeu Dos Santos
JOJesus Alberto Osorio
Jesus Alberto Osorio
MSMicheli R. Sippert
Micheli R. Sippert
MFMonique Figueiredo-Paludo
Monique Figueiredo-Paludo
CBChaouki Benchaar
Chaouki Benchaar
High ambient temperatures and relative humidity affect the behavior and physiology of the animal. This study investigated the influence of different heat-stress-reducing systems on the physiological, behavioral, and preferential responses of Holstein and Jersey cows and heifers on pasture. Experimental treatments were: (1) three heat-stress-reducing systems (sprinklers + artificial shade; showers + artificial shade; and artificial shade); (2) two breeds (Holstein and Jersey); and (3) two physiological stages (lactating cows and pubertal heifers). Physiological and behavioral responses to treatments were measured every 30 min on collection days. The frequency and duration of the use of the systems were recorded continuously 24 h/day for 3 days in each period. The air temperature and the relative humidity were 26 ± 4.1 °C and 74 ± 11.3%, respectively. The experimental treatments affected (p = 0.0354) standing idle, grazing behavior (p = 0.0435), and the frequency and duration of use of the systems by the animals (p < 0.0001). For all treatments, the respiratory rate and the coat surface temperature were highly and significantly correlated (p < 0.05) with the temperature and humidity index. In conclusion, under ambient conditions, dairy cows preferred using sprinklers or showers over artificial shade. These systems were more efficient at reducing the heat load and led to better behavioral and physiological responses.