Data scarcity hampers the implementation of circular economy (CE) in rural historical small towns (HSTs) where traditional agricultural practices persist outside formal monitoring systems. In this regard, this study proposes and tests an estimation framework to quantify agricultural waste flows and energy recovery potential. The methodology combines waste generation coefficients from peer-reviewed literature with administrative data to generate actionable CE assessments. Application to four Sicilian HSTs within the Local Action Group (LAG) “Terre dell’Etna e dell’Alcantara” exhibits substantial waste generation potential despite their small size. The agricultural enterprises generate an estimated 6930–7130 tons of annual agricultural waste under moderate production scenarios, comprising grape pomace (3250 tons), pruning residues (3030 tons), and mixed processing wastes (650–850 tons). The energy recovery potential ranges from 20–30 TJ through direct combustion to 4.9–8.1 TJ via anaerobic digestion. Sensitivity analysis indicates balanced contributions from all three key parameters (enterprise density, yields, and waste coefficients), each accounting for 31–35% of output variance. The framework provides resource-constrained municipalities with a cost-effective tool for preliminary CE assessment, enabling identification of priority interventions without expensive primary data collection. From a managerial perspective, local administrators can leverage this tool to transform routine administrative data into actionable CE strategies.

Industrial park (IP) expansions in Mediterranean peri-urban areas can generate conflicts between economic development and agricultural heritage preservation. This paper develops a theoretically derived circular land use symbiosis model based on Hubs for Circularity (H4C) principles, using Fosso Imperatore IP in southern Italy as an illustrative case. This model proposes a transferable three-zone gradient design that enables the transformation of industrial–agricultural boundaries when combined with appropriate governance mechanisms and stakeholder engagement. Zone A concentrates vertical industrial development with rooftop agriculture; Zone B creates mixed agro-industrial interfaces; and Zone C enhances agricultural productivity through industrial resources. The model’s components (gradient zonation, temperature–cascade matching, and bidirectional resource flows) constitute generalizable design principles. When applied to Fosso Imperatore, where farmers oppose expansion that threatens culturally significant San Marzano tomato production, the model shows how 547 tons of organic waste could generate 87,520 m³ of methane, while industrial waste heat cascades from 150–200 °C to 25–40 °C of greenhouse heating across distances of 3 km. Implementation constraints include regulatory gaps and limited empirical data. This study operationalizes H4C through spatial design, showing how benefit-sharing mechanisms can transform stakeholder conflicts into collaboration. The model provides a replicable framework for Mediterranean contexts where industrial expansion encounters agricultural heritage.

With ever-growing sensibilities concerning environmental protection, the shift towards a greening the economy is becoming a top priority. In order to realise sustainable development, however, sufficient resources are required, as well as an innovative approach based on social needs, environmental considerations and other aspects of social responsibility. The authors focus in this article on how a selection of south-east European countries have started to implement a broad spectrum of policies in support of a more sustainable economy, reviewing the choices in this area made by Bosnia and Herzegovina, Croatia, Greece, Romania and Slovenia. The article also discusses the major drivers and barriers to greening the economy, in particular how far EU membership is a major driver. The authors conclude that the main barriers impeding change are usually internal, as a result of policies remaining dependent on national governments and domestic social attitudes. However, access to European funds as a result of EU membership may well, where the local will is in accordance, encourage moves in support of a green transition.