In the context of the rapid development of the global Internet, evaluating the digital village development level (DVI) in different regions is important for policy formulation and scientific research in the field of rural digital development. Based on the measurement of DVI using panel data of provinces from 2005 to 2018, we also explored the causes of DVI development differences using the Dagum Gini coefficient decomposition and spatial convergence method. The study found that: (1) During the whole sample period, the DVI in China and the four major regions showed a significant upward trend as a whole, with the highest in the eastern region and the lowest in the western region, but the development of DVI among different provinces showed regional non-equilibrium characteristics. (2) DVI has a typical agglomeration effect in the spatial and geographical distribution, and regional differences are the primary source of differences in DVI development in China, but the overall regional differences show a decreasing trend. (3) Except for the northeast region, $\sigma$-convergence exists in the other three regions; in addition, all regions have significant conditional $\beta$-convergence, but the convergence speed is significantly different. (4) Rural population density, industrial structure, and economic development level significantly affect DVI. Therefore, we suggest strengthening the inter-regional connection and element flow and realizing the improvement of the overall DVI of the region through cooperation and mutual assistance.

This research was conducted to explore the factors affecting the technical efficiency (TE) of rice producers and its determinants at the farm level. We used a multi-stage sampling procedure to collect cross-sectional data from 800 rice growers in the Uttar Pradesh state of India, and a stochastic frontier model (SFA) was applied. The results showed that the mean technical efficiency was 72%, suggesting scope for a substantial increment in rice productivity exists while using the current level of inputs and technologies. Furthermore, the MLE results revealed that labor, irrigation, and hybrid seeds had a constructive impact on technical efficiency, while experience and tenure status showed a negative impact on technical efficiency. As unraveled by the results of the study, it can be concluded that the technical efficiency of rice farmers can be improved through timely access to credit and agricultural information delivered to them via extension services. The study, therefore, recommends that the government provide subsidized agrochemicals and focus on developing a robust network of extension services throughout the local districts for proper dissemination of inputs. About 12% of India’s rice is produced in the Uttar Pradesh state. So, this study could be an essential tool for the agriculture sector, which could help to solve rice productivity problems for future generations.

This paper investigates the impact of e-commerce participation on household development resilience using a sample of 1229 households in the Shandong and Shaanxi provinces of China in 2022. It constructs the developmental resilience index of farm households from three dimensions of economy, society and culture using the entropy method, and establishes a counterfactual framework using the Propensity Score Matching (PSM) method. The results suggest that participation in e-commerce has a significant and positive impact on farming household development resilience. The PSM method estimates that participation in e-commerce increases the developmental resilience of farming households by 9.63% compared to non-participation, with economic, social, and cultural resilience increasing by 9.29%, 9.84%, and 9.92%, respectively. The robustness test results confirm the findings. Further analysis reveals that participation in e-commerce enhances farm household development resilience through three mechanisms: improving economic efficiency, network relationship linkage, and risk appetite. Heterogeneity analysis shows that the impact of e-commerce participation on household development resilience varies among farmers with different endowment constraints. In particular, farmers with more years of education and cooperative members benefit more from e-commerce participation, especially live and platform e-commerce.

The implementation of China’s rural homestead withdrawal policy has been a topic of great interest in recent years. However, little is known about its impact on farmers’ homestead withdrawal behavior from the perspective of psychological resilience. This study aims to evaluate the impact of psychological resilience on farmers’ homestead withdrawal behavior and to explore its mechanism and heterogeneity, as well as its impact on compensation choices. The research data was collected through a survey of 657 rural households in Shaanxi and Shandong provinces. The probit model and mediation effect model were used to analyze the data. The results demonstrate that psychological resilience positively affects farmers’ homestead withdrawal behavior; this finding is robust. Specifically, the positive influence of stability and adaptability dimensions of psychological resilience is more significant. Moreover, the effect of psychological resilience varies across different family life cycles, and it has a stronger promoting effect on the homestead withdrawal behavior of child-raising families. Mechanism analysis indicates that psychological resilience can promote homestead withdrawal behavior by reducing farmers’ land dependence consciousness and improving farmers’ risk preferences. Finally, farmers with strong psychological resilience are more inclined to choose cash compensation. Based on these findings, this paper proposes targeted policy recommendations for rural homestead system reform.

The green production transition in agriculture is all about the quality of agricultural products at the source of production. Whether the product quality certification can accelerate the green production transition in agriculture is an issue of concern. We have measured the degree of green production transition of kiwifruit growers using a finite mixture model in this paper, and use research data from the main kiwifruit production areas in Shaanxi and Sichuan provinces to verify the impact of conducting product quality certification on the green production transition of kiwifruit growers. Besides, we use a multi-valued treatment effects model to verify the differences in the degree of green production transition among kiwifruit growers in the face of different certification types. Our findings are mainly as follows: the degree of green production transition among kiwifruit growers is not high, with an average of only 36.3%. Product quality certification can significantly promote the green production transition of kiwifruit growers, and the promotion effect of different certification methods in green production transition of kiwifruit growers significantly varies. The promotion effect of organic certification is greater than that of green certification and pollution-free certification. Further, the mechanism test analysis reveals that product quality certification can influence the green production transition of kiwifruit growers through three mechanisms: quality monitoring, market premium, and market access threshold. Based on this, this paper proposes policy recommendations to advance quality certification and green production transition among kiwifruit growers to increase the certification, enhance the willingness to green transition, and boost the differentiated certification system.