Rossana Sclafani

Mrs. Rossana Sclafani

Liceo classico 'V. Linares?, Italy, USA
orcid

Research Focus & Metrics

Academic Career Length

5Years (2022-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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11 June 2022 in Nutrients
Verified
Journal Article
Open access
PDF file
SSSimona Santonocito
Simona Santonocito
Amerigo GiudiceAmerigo Giudice
Amerigo Giudice
Alessandro PolizziAlessandro Polizzi
Alessandro Polizzi
Giuseppe TroianoGiuseppe Troiano
Giuseppe Troiano
Emanuele Maria MerloEmanuele Maria Merlo
Emanuele Maria Merlo
Gaetano IsolaGaetano Isola
Gaetano Isola
Over the last few decades, studies on the oral microbiome have increased awareness that the balance between the host and the microbial species that coexist in it is essential for oral health at all stages of life. However, this balance is extremely difficult to maintain, and many factors can disrupt it: general eating habits, sugar consumption, tobacco smoking, oral hygiene, and use of antibiotics and other antimicrobials. It is now known that alterations in the oral microbiota are responsible for developing and promoting many oral diseases, including periodontal disease. In this context, diet is an area for further investigation as it has been observed that the intake of particular foods, such as farmed animal meat, dairy products, refined vegetable oils, and processed cereals, affects the composition of the microbiota, leading to an increased representation of acid-producing and acid-tolerant organisms and periodontal pathogens. However, little is known about the influence of diet on the oral microbiome and the creation of a suitable microenvironment for the development of periodontal disease. The aim of the present study is to evaluate current knowledge on the role of diet in the oral dysbiosis underlying periodontal disease.

Verified
Journal Article
Open access
PDF file
SSSimona Santonocito
Simona Santonocito
Salvatore FerlitoSalvatore Ferlito
Salvatore Ferlito
Alessandro PolizziAlessandro Polizzi
Alessandro Polizzi
VRVincenzo Ronsivalle
Vincenzo Ronsivalle
RSRossana Sclafani
Rossana Sclafani
Gaetano IsolaGaetano Isola
Gaetano Isola
The principles of periodontal therapy are based on the control of microbial pathogens and host factors that contribute to biofilm dysbiosis, with the aim of modulating the progression of periodontitis and periodontal tissue destruction. It is currently known how differently each individual responds to periodontal treatment, depending on both the bacterial subtypes that make up the dysbiotic biofilm and interindividual variations in the host inflammatory response. This has allowed the current variety of approaches for the management of periodontitis to be updated by defining the goals of target strategies, which consist of reducing the periodontopathogenic microbial flora and/or modulating the host-mediated response. Therefore, this review aims to update the current variety of approaches for the management of periodontitis based on recent target therapies. Recently, encouraging results have been obtained from several studies exploring the effects of some targeted therapies in the medium- and long-term. Among the most promising target therapies analyzed and explored in this review include: cell-based periodontal regeneration, mediators against bone resorption, emdogain (EMD), platelet-rich plasma, and growth factors. The reviewed evidence supports the hypothesis that the therapeutic combination of epigenetic modifications of periodontal tissues, interacting with the dysbiotic biofilm, is a key step in significantly reducing the development and progression of disease in periodontal patients and improving the therapeutic response of periodontal patients. However, although studies indicate promising results, these need to be further expanded and studied to truly realize the benefits that targeted therapies could bring in the treatment of periodontitis.