Sara Caruncho-Pérez

Mrs. Sara Caruncho-Pérez

Department of Analytical and Food Chemistry, Universidade de Vigo, Vigo, Galicia, Spain
orcid
PhD student

Biography

Sara Caruncho Pérez is a PhD student with six years of experience in the field of electroanalysis. She obtained a degree in Chemistry from the University of Vigo in 2019 and a master's degree in Chemical Research and Industrial Chemistry with a specialty in Advanced Analytical Techniques in 2020. In 2021 she started her PhD in Advanced Biotechnology, focused on the application of electrochemical sensors to the determination of emerging contaminants and pathogens in water samples. For two and a half years she had a research contract in charge of the project ResiHOSP‐AOP, collaborating with the BIOSUV group (Department of Chemical Engineering) of the University of Vigo. Moreover, she has been a member of the Spanish Royal Society of Chemistry (RSEQ) since 2022.

Affiliations

Universidade de Vigo

Vigo, Galicia, Spain

Department of Analytical and Food Chemistry

Honors and Awards

No honors or awards have been shared yet.

Experience

Graduate Student or Post Graduate

University of Vigo

01 Feb 2022 - present