Donatella Feretti

Prof. Donatella Feretti

orcid

Research Focus & Metrics

Academic Career Length

37Years (1990-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 October 2016 in Water Research
Verified
Journal Article
Open access
LGLorena Gonzalez-Gil
Lorena Gonzalez-Gil
MPM. Papa
M. Papa
DFDonatella Feretti
Donatella Feretti
ECElisabetta Ceretti
Elisabetta Ceretti
GMG. Mazzoleni
G. Mazzoleni
MCM. Carballa
M. Carballa
The occurrence of emerging organic micropollutants (OMPs) in sewage sludge has been widely reported; nevertheless, their fate during sludge treatment remains unclear. The objective of this work was to study the fate of OMPs during mesophilic and thermophilic anaerobic digestion (AD), the most common processes used for sludge stabilization, by using raw sewage sludge without spiking OMPs. Moreover, the results of analytical chemistry were complemented with biological assays in order to verify the possible adverse effects (estrogenic and genotoxic) on the environment and human health in view of an agricultural (re)use of digested sludge. Musk fragrances (AHTN, HHCB), ibuprofen (IBP) and triclosan (TCS) were the most abundant compounds detected in sewage sludge. In general, the efficiency of the AD process was not dependent on operational parameters but compound-specific: some OMPs were highly biotransformed (e.g. sulfamethoxazole and naproxen), while others were only slightly affected (e.g. IBP and TCS) or even unaltered (e.g. AHTN and HHCB). The MCF-7 assay evidenced that estrogenicity removal was driven by temperature. The Ames test did not show point mutation in Salmonella typhimurium while the Comet test exhibited a genotoxic effect on human leukocytes attenuated by AD. This study highlights the importance of combining chemical analysis and biological activities in order to establish appropriate operational strategies for a safer disposal of sewage sludge. Actually, it was demonstrated that temperature has an insignificant effect on the disappearance of the parent compounds while it is crucial to decrease estrogenicity.

1 December 2000 in Water Research
Verified
Journal Article
Closed access
SMSilvano Monarca
Silvano Monarca
DFDonatella Feretti
Donatella Feretti
CCCarlo Collivignarelli
Carlo Collivignarelli
LGLicia Guzzella
Licia Guzzella
IZIlaria Zerbini
Ilaria Zerbini
Roberta PedrazzaniRoberta Pedrazzani
Roberta Pedrazzani

1 March 2005 in Water Research
Verified
Journal Article
Closed access
RCR. Crebelli
R. Crebelli
LCL. Conti
L. Conti
SMS. Monarca
S. Monarca
DFDonatella Feretti
Donatella Feretti
IZI. Zerbini
I. Zerbini
MOM. Ottaviani
M. Ottaviani

1 October 2004 in Water Research
Verified
Journal Article
Closed access
SMSilvano Monarca
Silvano Monarca
CZClaudia Zani
Claudia Zani
SRSusan D. Richardson
Susan D. Richardson
ATAlfred D. Thruston
Alfred D. Thruston
Massimo MorettiMassimo Moretti
Massimo Moretti
Milena VillariniMilena Villarini
Milena Villarini

1 October 2002 in Water Research
Verified
Journal Article
Closed access
LGLicia Guzzella
Licia Guzzella
DFDonatella Feretti
Donatella Feretti
SMSilvano Monarca
Silvano Monarca

8 May 2007 in Food Additives & Contaminants
Verified
Journal Article
Closed access
DFDonatella Feretti
Donatella Feretti
IZI. Zerbini
I. Zerbini
CZClaudia Zani
Claudia Zani
ECElisabetta Ceretti
Elisabetta Ceretti
Massimo MorettiMassimo Moretti
Massimo Moretti
SMS. Monarca
S. Monarca
The Allium cepa assay is an efficient test for chemical screening and in situ monitoring for genotoxicity of environmental contaminants. The test has been used widely to study genotoxicity of many pesticides revealing that these compounds can induce chromosomal aberrations in root meristems of A. cepa. Pesticide residues can be present in fruit and vegetables and represent a risk for human health. The mutagenic and carcinogenic action of herbicides, insecticides and fungicides on experimental animals is well known. Several studies have shown that chronic exposure to low levels of pesticides can cause birth defects and that prenatal exposure is associated with carcinogenicity. This study evaluated the potential application of plant genotoxicity tests for monitoring mutagens in edible vegetables. The presence of pesticides and genotoxic compounds extracted from 21 treated vegetables and eight types of grapes sampled from several markets in Campania, a region in Southern Italy, was monitored concurrently. The extracts were analysed for pesticides by gas chromatography and high-performance liquid chromatography, and for genotoxicity using two plant tests: the micronucleus test and the chromosomal aberration test in A. cepa roots. Thirty-three pesticides were detected, some of which are not approved. Genotoxicity was found in some of the vegetables and grapes tested. Allium cepa tests proved to be sensitive in monitoring genotoxicity in food extracts. The micronucleus test in interphase cells gave a much higher mutagenicity than the chromosomal aberration test in anaphase–telophase cells.