Dehesas, rangelands occupied by scattered oak trees and characterized by silvopastoral uses, cover about 3.1 million ha in south-western Spain. There is considerable debate about the long-term persistence of holm oak (Quercus ilex) populations in dehesas, since most stands are overaged and seedlings and saplings are sparse. The forest cycle has been disrupted in most dehesas. Regeneration has been inhibited since stands were opened for agriculture and grazing. Oak diameters from three land-use groups (young dehesa [YD], middle-aged dehesa [MD], and old dehesa [OD]) in Cáceres Province, Spain, were compared. These groups differed in the age of the land-use system, i.e. time since the original Mediterranean forest was cleared. The dehesa systems were established about 80 (YD), 150 (MD) and 500 (OD) years ago. An analysis of 66 holm oak cross sections revealed a close correlation (r² = 91.2%) between tree rings and diameters, so that diameter seems to be a reliable indicator of tree age. Nested analysis of variance showed significant variation in diameters between the land-use groups. There is generally a positive relationship between tree age and the age of agrosilvopastoral use of the dehesas. Sparse holm oaks in the dehesas are primarily remnants from the first forest cycle. Local differences in growth conditions (for example soil quality and tree density) contribute further significant diameter variation on a between-plot level. Diameter structure of abandoned dehesas showed two peaks and a high proportion of trees in the smallest size class. This indicates that the forest degradation process is reversible. An effective regeneration policy should promote a rotating 20- to 30-year set-aside of dehesa parcels.

Organic farming is promoted to reduce environmental impacts of agriculture, but surprisingly little is known about its effects at the farm level, the primary unit of decision making. Here we report the effects of organic farming on species diversity at the field, farm and regional levels by sampling plants, earthworms, spiders and bees in 1470 fields of 205 randomly selected organic and nonorganic farms in twelve European and African regions. Species richness is, on average, 10.5% higher in organic than nonorganic production fields, with highest gains in intensive arable fields (around +45%). Gains to species richness are partly caused by higher organism abundance and are common in plants and bees but intermittent in earthworms and spiders. Average gains are marginal +4.6% at the farm and +3.1% at the regional level, even in intensive arable regions. Additional, targeted measures are therefore needed to fulfil the commitment of organic farming to benefit farmland biodiversity.